Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sumibiyakiniku No Bakuro
(炭火焼肉のバクロ)- Nearest station：
- Categories：
-
- Budget：
-
Online booking
Close
Restaurant information
Details
| Restaurant name |
Sumibiyakiniku No Bakuro
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Korean |
| Phone number (for reservation and inquiry) |
050-5593-2520 |
| Reservation Availability |
Reservations available |
| Address |
福岡県福岡市早良区西新5-2-43 |
| Transportation |
5 minutes walk from the subway [Nishishin Station]. Immediately on the left after entering Nakanishi Shopping Street on the west side from Wakiyamaguchi. 237 meters from Nishijin. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay、Rakuten Pay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT1290001059774 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
without |
Seats/facilities
| Number of seats |
50 Seats （ 8 seats at the counter, 16 seats at the table, 23 seats at the tatami room） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables No smoking from April 2020 |
| Parking lot |
not allowed Paid parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
(Surprise) Party accommodations(Birthday plate) |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Website | |
| The opening day |
2016.11.29 |
| Phone Number |
092-707-6229 |
| Remarks |
☆We will support the invoice system from October 1, 2023. ●The second Ohashi store opens on October 28, 2011! ●Opened our third store on October 29, 2012! ●Reopened on October 17, 2012! ●On November 29, 2016, the 4th charcoal-Yakiniku (Grilled meat) Bakuro Nishishin store opened! ●On January 31, 2017, the third Kego store closed. ●On February 19, 2017, the 5th store, Yakiniku Bakuro Hakata store, opened! ! ●On January 11, 2018, the 6th store, just meat stew with offal, opens! ●Bacromeat LaLaport store will open on April 18, 2022 as the 7th store! ! ●The 8th store will be opened on July 4, 2022. Bacromeat Kagoshima main store on the 1st floor and Kuroge Wagyu Beef Kagoshima main store on the 2nd floor will open! ! ●Delivery Yakiniku bento Bento (boxed lunch) made with Kuroge Yakiniku (Grilled meat) beef are delivered at our sister store, Bacro Meat. *Delivery within Fukuoka City for orders over 21,600 yen. Reservations required by the day before. Orders are accepted via phone, fax, or email form. Tel: 092-408-7829 [Bacromeat Shop] ■Takumi's Steak Gozen 5,940 yen ■Specially Selected Fillet Gozen Sukiyaki Yakiniku (Grilled meat) Sukiyaki yen ■Premium Yakiniku (Grilled meat) Gozen 2,160 yen ■ Hamburg Gozen 1,620 yen ■Kalbi Gozen 1,620 yen *Prices are shown with tax included. *We Other accept custom-made lunch Bento (boxed lunch) according to your budget. *Delivery fee is free within Fukuoka City for orders over 21,600 yen. Delivery to Koga area and Itoshima area starts from 2000 yen. |
I went without a reservation, but I was lucky enough to get in, but it was full even on weekdays, so I strongly recommend making a reservation first. And anyway, each part of the meat was wonderful in its own way. In addition to the beef-related game, the game is also very simple but wonderfully maintained, and the deer is so concentrated in flavor that it is hard to believe that it is just grilled. Broiled yukke and hatsu sashimi are must-eats for raw lovers. And a tail that says it's not in the main store, but in this restaurant Ramen! I would like you to save your stomach to eat at the end of this. I ate as much as I wanted, got a moderate amount of alcohol, and paid a little over 5,000 yen per person. It's an unbelievable value for money at this level of Yakiniku (Grilled meat). I thought that the meat was vacuum-packed very frequently, and it happened that the meat was in stock and processed for preservation, but to my surprise, every time an order comes in or the meat is cut out for cooking, it is vacuum-packed and preserved! Thorough measures to prevent oxidation... Amazing. And it was a taste that really made you feel the value of the effort. It's rare to find a Yakiniku (Grilled meat) shop with such a high level of satisfaction. I loved it so much!