Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
ヒトサラAlso published in "Hitosara"
Food
Notice of business hours in August
Food
Kabayaki
I heard that this year's whitebait catch was poor, so I decided to get some while I could,...Find out more
2023/02 Visitation
1times
[2022.07.28]《1269》 Today is a dinner party with my mother and aunt. This is the eel that b...Find out more
2022/07 Visitation
1times
早良区原に昨年4月にオープンされた鰻屋さん。 土曜の丑の日は混むと思い、その前に利用しました。 存知あげないのですけれど、糸島の「初」さんというお店の2号店だそう。お店右手に2...Find out more
2022/07 Visitation
1times
Restaurant name |
Unajuu Ya
|
---|---|
Categories | Unagi (Eel) |
Phone number (for reservation and inquiry) |
050-5872-9147 |
Reservation Availability |
Reservations available |
Address |
福岡県福岡市早良区原4-21-14 |
Transportation |
20 minutes walk from Muromi subway station 1,429 meters from Muromi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
13 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Comfortable space |
Drink |
Japanese sake (Nihonshu),Particular about Japanese sake (Nihonshu) |
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Occasion |
|
---|---|
The opening day |
2021.4.1 |
Phone Number |
092-707-6454 |
閉じる
The skin is crispy and the flesh is fluffy. A modern and stylish Japanese eel specialty store
A highly anticipated new store [Unajuya] opened in March 2021. This is a restaurant where you can enjoy Kanto-style eel that is steamed and then grilled. We purchase high-quality eel from all over the
... country, mainly from Kagoshima. The sauce, which is the key to the flavor, is made from the eel bones and head. After being slowly boiled, the eel is left to sit overnight to concentrate the flavor, allowing you to enjoy all the umami of the eel. Baking over high heat makes the skin crispy and the flesh soft...