Washoku (Japanese cuisine) (Takeout) in Fukuoka City

[Japanese black beef purchased whole from contracted livestock farms] [Freshly slaughtered chicken for just 539 yen!]

[5 minutes walk from JR Hakata Station (Hakata Exit)] Famous dishes such as ``Guruguru Torikawa'', ` Motsu-nabe (Offal hotpot)'', ``Charcoal-grilled Yakitori'', etc.

Hakata Uzumaki is based on the concept of vegetable rolls and robata ◎4 minutes walk from Hakata Station!

[Private room available for 2 or more people] We are proud of our old-fashioned interior and a variety of Creative Cuisine ♪ Online reservations can be made for up to 32 people

Store renewal [Open until 4pm] Wide variety of Gyoza / Dumpling! ! Delicious Gyoza / Dumpling that overflows with meat juice!

◆From our signature skewered dishes to fresh seasonal dishes in a stylish restaurant

The realistic feeling of baking right in front of your eyes! Enjoy seasonal ingredients at Robatayaki!

Enjoy exquisite Yakitori and chicken sashimi with freshly-handled “Hakata Jidori”! Other fish dishes and a la carte dishes are also available!

[2 minutes walk from Hakata Station] Ingredients purchased directly from the fishing port on the Itoshima Peninsula in a calm private room. Travel compatible.

[All-you-can-drink with raw meat now available! ] Near Hakata station! Good location! Completely private room! Banquet course available

Completely private room available for up to 20 people ◆ We offer Local Cuisine made with carefully selected ingredients from 3,500 yen including all-you-can-drink! !

Izakaya (Japanese-style bar) that has been in business in Nakasu, Hakata for 35 years. From July 1st to 14th, you can see the decorated floats of the "Hakata Gion Yamakasa" Nakasu style right in front of you!

[2 minutes from JR Hakata Station Chikushi Exit] Fresh fish and squid delivered directly from the fish tank in the store, a wide variety of delicacies, and Kyushu local sake

There is a wide variety of bar menus including Date chicken Yakitori (grilled chicken skewers) and vegetable wrapped skewers ◎All-you-can-drink course starts from 4,000 yen

At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!

[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.

Japanese style, opening at 4pm. Robatayaki restaurant in Yakuin, Chuo Ward, Fukuoka City.

Renovated terrace seats! Fried Skewers eaten with dashi soup, popular in Ginza. Until 4:00 a.m. on Fridays and Saturdays until 2:00 a.m. on weekdays

★A must-see for Instagram◎Our main dish is shumai.

[Private room available for 2 or more people] We are proud of our old-fashioned interior and a variety of Creative Cuisine ♪ Online reservations can be made for up to 50 people