Kushi-age (Deep-fried skewers) (Wine) in Fukuoka City

3 minutes from Nakasu Kawabata Station ◆ Relax and enjoy Fried Skewers and seasonal dishes made with carefully selected seasonal ingredients in a relaxing retreat for adults

Enjoy a relaxing drink in a relaxing Japanese space. Enjoy Fried Skewers that take advantage of the unique flavors of Itoshima ingredients and delicious sake.

Renovated terrace seats! Fried Skewers eaten with dashi soup, popular in Ginza. Until 4:00 a.m. on Fridays and Saturdays until 2:00 a.m. on weekdays

[3 minutes walk from Hakata Station (Hakata Exit)] Fried Skewers made with seasonal ingredients changes monthly. [Vegan restaurant]

Located in Hakata Zura! 30 types of seasonal Fried Skewers that change every month! All Fried Skewers made by artisans

Enjoy carefully selected kushikatsu and carefully selected shochu in a calm atmosphere ◇After shopping or after work♪

Directly connected to Hakata Station, fully equipped with private rooms! Please enjoy our carefully selected Fried Skewers.

3 minutes from Tenjin Station ◆ Widely spaced table seats ♪ Juicy chicken dish 6 different spices! All-you-can-eat and drink from 2800 yen

[Kushikatsu Arata], which is very popular in Tokyo and Nagoya, has landed in Kyushu for the first time! Crispy and light ★ Popular bar serving exquisite kushikatsu ★

8 minutes from Akasaka Station ◆ Enjoy creative Fried Skewers made with carefully selected ingredients incorporating Japanese, Western and Chinese elements in a homely atmosphere.

Reservations are accepted from 12 noon, starting two days in advance.

[Using the best ingredients] “Cow tongue covered course” with plenty of popular ingredients

We have a wide selection of Fried Skewers made with seasonal ingredients and exquisite dishes that go well with alcohol.

We recommend the aged Chinese noodles, original skewers, and Setouchi lemon sour.

Tori Yatai offers a food stall-like atmosphere and attractive prices, and is suitable for parties from 2 to 60 people!