Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Thursday
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Restaurant information
Details
| Restaurant name |
SANZO（SANZO）
|
|---|---|
| Categories | Fowl、Robatayaki、Yakitori (Grilled chicken) |
| Phone number (for reservation and inquiry) |
050-5595-1917 |
| Reservation Availability |
Reservations available
※ご予約されてないお客様の待ち時間に目安がございませんのでご了承下さい。 |
| Address |
福岡県太宰府市内山832-2 |
| Transportation |
From Dazaifu Station, take the 100 yen bus (Mahoroba) and walk from Uchiyama bus stop (Kamado Shrine-mae) for 2 minutes. *A progress information board is available from Kamado Shrine. 2,005 meters from Dazaifu. |
| Opening hours |
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| Budget |
￥3,000～￥3,999 ￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted |
Seats/facilities
| Number of seats |
67 Seats （ 6 seats at the horigotatsu counter, 45 seats at the hearth, 16 seats on the open terrace） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people、Over 50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK |
| Space/facilities |
Outdoor/terrace seating,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Beautiful scenery,Beautiful night view,Secluded restaurant,House restaurant |
| Service |
Pet friendly (Good for pets) |
| Phone Number |
092-710-1722 |
| Remarks |
The owner is from Fukuoka. He has trained as a chef in 10 countries around the world, and after returning to Japan, he gained a wealth of experience as a chef at top hotels such as the Hyatt Regency Fukuoka. He is skilled at expressing the unique flavors of Japanese Cuisine while also possessing new ideas acquired from a variety of experiences. |
I found this place while searching for Yakitori in Fukuoka, made a reservation, and visited. From Dazaifu Station, go up the mountain and go further down a narrow path from the torii gate of Kamado Shrine. When I went to Kamado Shrine on a field trip in elementary school, I have fond memories of catching freshwater crabs in the nearby stream. I took a taxi from Dazaifu Station, which cost about 1,500 yen. The shop has a nice atmosphere and feels like an old private house. I once went to a restaurant like this in Kumamoto at the invitation of a foodie. I visited with my mom, and she has a lot of picky eating habits, so we were planning to eat a variety of things, but she said no to that, no to that, so we recommended grilled local chicken thighs, sausage, assorted vegetables, potato salad, fried chicken dish, etc. Finish off with steamed rice. When I told them it was my first time visiting the store, the lady was there to bake the momoyaki for me. This woman is very nice. Usually, many shops use shaped charcoal called Oga charcoal, but this one was Bincho charcoal. As for the food, the grilled momo is perfect, the potato salad is also pretty good, and the rest is average. There were two types of sausages, one spicy and one not so spicy. There is a ritual in which the owner goes around greeting each table during the meal, but I think there is no need for that. The best way to use it is to eat rice while munching on the momoyaki. Access is very difficult if you don't have a car, so just focus on eating and not drinking.