Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yakiniku Tan To Harami Macchan
(焼肉タンとハラミ まっちゃん)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Yakiniku Tan To Harami Macchan
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel) |
| Phone number (for reservation and inquiry) |
050-5600-6827 |
| Reservation Availability |
Reservations available |
| Address |
福岡県筑紫野市武蔵4-5-8 |
| Transportation |
Mega Donki in Futsukaichi, Chikushino Inter branch is located right in front of you. 5 minutes by car or 20 minutes walk from Futsukaichi Station. Immediately after getting off the Chikushi Exit Interchange. 987 meters from Futsukaichi. |
| Opening hours |
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| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
70 Seats （ There is also a banquet space.） |
|---|---|
| Private dining rooms |
OK For 4 people All rooms are semi-private spaces. There is a completely private room with one seat. |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK |
| Space/facilities |
Comfortable space,Wide seat |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome,Children menu available
[Reservation required] Kids space available |
| The opening day |
2023.4.19 |
| Phone Number |
092-408-2250 |
I'll tell you a little bit. A newly opened shop in Chikushino City that I was really interested in and went to because it was being introduced by various influencers. I was really looking forward to it. I went there when it just opened. When Tan came out, huh? ? I thought. The meat was laid out casually with salt sauce on it, making it look like an all-you-can-eat restaurant. That's what I thought. Do the green onions in green onion salt smell like a refrigerator? Does it smell like time has passed? It's like that, so there's no freshness. I really don't like this. I guess it can't be helped if it's an all-you-can-eat option, but this is a Yakiniku (Grilled meat) restaurant, right? Next, skirt steak. The color is very brown, and even though the staff at the restaurant didn't say anything about it, they just said, ``This is the color, but it's fresh, so please enjoy it with confidence.'' The color made me go, ``Huh?'' for a moment. It was soaked in some kind of sauce, but the buttery flavor of the skirt steak was irresistible. It's even the name of the store. Meat Sushi certainly looks good, but hmm. The kids were happy because Mont Blanc squeezed the milk right in front of them. If they were going to make it that elaborate, I wish they had paid attention to the sponge! The only person in my family of 4 (including 2 elementary school students) who drank alcohol cost 18,000 yen. (And I could have eaten more.) It's a shame that the satisfaction level was low even though it was quite a high-quality Yakiniku (Grilled meat). All the store staff will treat you courteously. However, several of the female staff members had shocking nails... Their nails were pointy and looked like witches, with Sanrio characters all over them. Even when the food was brought to them, all I could see was their nails. I couldn't smell any perfume, so I wondered if this was the era. Well, okay. This is a series of overly honest reviews, but the thick-sliced tongue and short ribs were certainly delicious.If you're going to eat the tongue here, the thick-sliced one is definitely the way to go, but at just under 2,000 yen per person, it's quite expensive.I want to eat the tongue. I came here and thought the quality of the ribs was amazing at this price! Since I'm a year old, one serving is enough for two people. The upper lever is delicious! I had high expectations when the sesame oil came out! We recommend the upper liver, thick-sliced tongue, and short ribs. Of course, this is the one I ate this time. I found out later that this Yakiniku (Grilled meat) restaurant was created by an influencer. I see. That's what I thought. If I write a review in front of Google, they'll give me a discount...and they'll even check it, so I can't write about what needs to be improved or what I just said. There's a lot of information out there, so I guess it's my own. It made me think that eating while walking is important because only you know what taste you like.