Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Tanga Yatai Sushi Manten
(旦過屋台寿し満天)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Wednesday
Review
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Review 1,172casesFollower 233People旦過市場を物色しながらフラフラお昼にお散歩です。 入口の花屋さん安いです。向かいのたこ焼き屋さんどこへ？ まぐろメインのお店もいいけど呼び込みがいて苦手でスルー 奥の大鍋があ...Find out more
2023/07 Visitation
1times
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Review 290casesFollower 149People久しぶり来たけれど美味しい
久しぶりに来たけれど美味しい ぜいたく満天セット 刺し身3点盛り ビール ハイボール お通し付き ぜいたく満天セットはおすましつき 以前よりお値段が強気か...Find out more
2022/11 Visitation
2times
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Review 3,592casesFollower 3,443People【満天】屋台な店舗ながら上質なネタをリーズナブルに楽しめる人気寿司店
【満天】屋台な店舗ながら上質なネタをリーズナブルに楽しめる人気寿司店 小倉 旦過市場近くにある大衆寿司屋 満天さん。屋台な雰囲気だけど、新鮮な魚がリーズナブルに頂けるお店です。 ...Find out more
2022/11 Visitation
3times
Restaurant information
Details
| Restaurant name |
Tanga Yatai Sushi Manten
|
|---|---|
| Categories | Sushi |
| Phone number (for reservation and inquiry) |
093-511-2333 |
| Reservation Availability |
Reservations available |
| Address |
福岡県北九州市小倉北区魚町4-4-9 |
| Transportation |
Nishitetsu Bus Konyamachi bus stop 57 meters from Tanga. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT1810622600556 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
10 Seats （ 2 tables for 4 people, 2 counter seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed There is a paid parking lot near restaurant |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| The opening day |
2012.5.28 |