Official information
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Restaurant name |
Yakiniku Sanchoume
|
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Categories | Yakiniku (BBQ Beef)、Izakaya (Tavern)、Gyutan (Beef tongue) |
Phone number (for reservation and inquiry) |
050-5456-3288 |
Reservation Availability |
Reservations available
ネット予約は平日のみでテーブル席のみご予約を承っております。土・日・祝日のご予約はお電話にて。平日のお座敷や掘りごたつ席はお電話にてご予約をお願いします。 |
Address |
福岡県北九州市小倉北区馬借3-9-9 |
Transportation |
Nearest station: Monorail Tanga Station 450 meters from Tanga. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Number of seats |
56 Seats ( 1st floor table for 4 people x 2 tables, 6 person horigotatsu x 4 tables, 2nd floor tatami room for 6 people x 4 tables) |
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Private dining rooms |
OK For 20-30 people The 2nd floor can be reserved as a private room only for groups. |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables Ashtrays are available at the entrance. |
Parking lot |
not allowed Coin parking available nearby *Support available |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
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Food |
Particular about vegetable |
Occasion |
With family/children |Date |With friends/colleagues This occasion is recommended by many people. |
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Location |
Beautiful scenery,Secluded restaurant,House restaurant |
With children |
Kids are welcome |
The opening day |
2014.3.14 |
Phone Number |
093-551-5295 |