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Founded in 1939, the restaurant attracts customers with its "Kyushu-mae" cuisine, which is as perfect as kaiseki cuisine.
4 minutes from Heiwa-dori Station ◆ Enjoy seasonal fresh seafood made with natural ingredients and Chanko nabe prepared in a sumo stable ♪
[Conveyor belt sushi run by a fish shop with 50 years of history] Fresh as it is♪ The heaping and huge toppings are becoming popular! !
◆A store specializing in natural tuna at Tanga Market◆Please come and try our carefully selected “best tuna” at our store!
[Buy a bluefin tuna! ]No frozen food! Enjoy our proud raw bluefin tuna and the treasures of the North Sea!
Here you will find a masterpiece of sushi that has been carefully crafted at a famous restaurant in Kokura, and where the dedication and passion for sushi is reflected in every detail.
If you want to eat fresh fish in Nishi-Kokura, it's near Nishi-Kokura Station.
Please enjoy seasonal fish prepared by the owner in a sophisticated space.