Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Teru sushi
(照寿司)- Nearest station：
- Categories：
- Budget：
-
Restaurant information
Details
| Restaurant name |
Teru sushi（Teru sushi）
|
|---|---|
| Categories | Sushi |
| Phone number (for reservation and inquiry) |
090-9567-2202 |
| Reservation Availability |
Reservations Only |
| Address |
福岡県北九州市戸畑区菅原3-1-7 |
| Transportation |
17 minutes by Shinkansen from JR Hakata Station to JR Kokura Station 20 minutes by taxi from JR Kokura Station 8 minutes by taxi from JR Tobata Station 1,514 meters from Tobata. |
| Opening hours |
|
| Budget |
￥40,000～￥49,999 ￥40,000～￥49,999 |
| Budget（Aggregate of reviews） |
￥50,000～￥59,999￥40,000～￥49,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT7290802004295 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
サービス料10% |
Seats/facilities
| Number of seats |
10 Seats （ Maximum 10 seats at the counter） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Wide seat,Counter |
Menu
| Drink |
Particular about Japanese sake (Nihonshu),Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Website |
SNSで一度は見たことある大将の顔！！
大将の登場でお客様は拍手で迎える謎の儀式
独特な雰囲気の大将
味は最高に美味しく、ショーも楽しめて唯一無二の鮨屋
コース内容
•大間鮪 小川雲丹 オシェトラキャビア 有明海苔
•その辺でとれた赤海鼠 牡蠣
•KFF 北九州フライドチキン
•オシェトラキャビアとシラコロ
•10年間海底で眠ってた鮑（8時間かけて蒸したもの）
•唐墨と燻製鰹
•クエ鍋 白子
•天然うなぎバーガー
•海苔グロTKG
__________________________
握り
•バタフライ （鯖）
•鰆
•車海老
•真鯛
•大トロ 山葵 大間
•大トロ（カルビ） 生姜葱 大間
•白甘鯛
•I.J 雲丹
•クエ出汁の味噌汁
•玉
•モナカアイス
•お土産用の照寿司赤酢 （大将からのプレゼント）
ほとんどの食材が九州産を使ったもの
批判の声が多いけどもっと称賛されるべきじゃない？
来年また行きます。