Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sushi Shou
|
---|---|
Categories | Sushi、Seafood、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
0942-33-3280 |
Reservation Availability |
Reservations available
アレルギー等ある場合は予約時にお申し付け下さい。 |
Address |
福岡県久留米市螢川町2-4 竹下ビル 1F |
Transportation |
10 minutes walk from Nishitetsu Kurume Station 662 meters from Nishitetsu Kurume. |
Opening hours |
|
Budget |
¥15,000~¥19,999 |
Budget(Aggregate of reviews) |
¥15,000~¥19,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
夜はサービス料を別途10%頂戴しております。 |
Number of seats |
20 Seats |
---|---|
Maximum party size | 8people(Seating) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people Private table room available (1 room/for 2 to 4 people/with door and wall) Private table room available (1 room/for 3 to 8 people/with door and wall) |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables (There is a smoking space outside the store) |
Parking lot |
OK |
Space/facilities |
Stylish space,Comfortable space,Counter,With power supply,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Occasion |
With family/children |Business This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
Please use a private room. |
Remarks |
If you wish to cancel your reservation, please proceed as follows. Course reservation Cancellation on the day (no contact) -- 100% Cancellation on the day (with contact) -- 100% Cancellation the day before -- 50% |
PR for restaurants |
《Kurume's gourmet food is here...high-quality space and sophisticated sushi》 Trusted by regular customers with discerning palates A popular restaurant where foodies gather
◆Sushi vinegar and rice that are essential for sushi, salt that brings out the flavor of the ingredients, tea to drink between meals... We have prepared a selection of seasonings and side ingredients |
I made a reservation for Saturday at 6pm. There were 5 seats at the counter and there were also private rooms. He was a young manager and was easy to talk to. This time I ordered the 10,000 yen course (because it was my dad's birthday). There was a set of items in the case. It starts with Small dish of salted (salted) fish → a la carte dish Not only is it made with seasonal ingredients, but I'm also looking forward to seeing the ideas the chef comes up with.The sautéed red bean liver with white balsamic glaze (*^^*) is great.The sashimi is made with returned bonito. ★Relaxing and delicious. From beer to alcohol. Recommended with cold sake. The sushi rice is nice. The toppings are big. When you put a chef's knife in there, it looks good, but when you eat it...it melts in your mouth, and men are just one. I had two bites of the seared red sea bream, but it was so delicious, even with the fatty coating. . The amount of salt is exquisite.It brings out the flavor of the ingredients.I was full by the end, so I passed it on to my dad.You can really take your time and enjoy the various fish in various shapes.This is a great value for money. I'm young and I'm looking forward to the future.