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[5 minutes from Shin-Eimachi Station] Handle the fish from the fish tank on the spot! Enjoy our signature Seafood dishes with your favorite cup. Completely private room available
Kaiseki cuisine prepared by a friendly and kind chef with all his heart has a heart-warming taste.
[Early summer course available in June] A limited course of seasonal Nagasaki conger eel and eel rolls! We look forward to your reservation!
季節の地元食材を活かしたこだわりの会席料理に舌鼓◆雅やかな空間はハレの日からご宴会まで対応