Best Restaurants (Open Sunday) in Fukuoka City

A ``Hakata Ramen specialty store'' created by a young craftsman who trained at a famous Hakata restaurant to create a new sensation.

The exquisite technique brings out the flavor of the ingredients. One of the most famous restaurants in Fukuoka that you should visit at least once.

The art of sushi created by the young owner. This is the skill of a three-star Hakata restaurant.

Please try comparing the meat that has been aged to bring out the maximum flavor from our butcher shop's own specially made beef and our carefully selected Wagyu beef.

A cup of sincerity born from a food stall! If you come to Hakata, be sure to visit “ShinShin”!

[A restaurant that is difficult to book! White miso Motsu-nabe (Offal hotpot) with 20 years of history] If you are unable to make a reservation, please visit our affiliated Imaizumi store.

We accept reservations for various parties! ◇Enjoy exquisite suki-nabe and shabu shabu with carefully selected meat!

Kawataro in Nakasu, the birthplace of live squid in Yobuko

[Directly managed by JA Kagoshima Keizairen] A shop where you can enjoy Kagoshima black beef that won the National Wagyu Beef Competitive Exhibition for 7 consecutive years

[3 minutes walk from Yakuin Station] Izakaya (Japanese-style bar) entertainment robata izakaya where your body will be in good condition when you eat.

We offer carefully selected charcoal-grilled yakitori and a la carte dishes in a space filled with smiles and energy!

[1 minute walk from Hakata Station] A cup of sincerity made from a food stall! That is “Hakata Junjo Ramen®️”

Heading towards Hakata Station Chikushi Exit ◆ Overwhelming value for money at 580 yen for Wagyu beef ribs! Suitable for a wide range of occasions such as company banquets and girls' nights out.

We are also open on Sundays! 3 minutes from Ohori Koen Station◆Michelin Bib Gourmand winner. Yakitori Toritsugu sister store

The main store of the original foam shop "Hakata Ikkosha" The highest of 50 restaurant in the world! Authentic Hakata Tonkotsu Ramen made by artisans

[Founded in 1961] Live fish jumping in a magnificent fish tank. You can taste it with your eyes and your tongue. Also suitable for banquets and ceremonial occasions.

A restaurant specializing in mentaiko dishes. The Hakata specialty "mentai-ju" is served with a whole stalk on top.