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From Kyushu ingredients to Hakata specialties, we welcome you with spectacular robatayaki and fresh fish.
Offal hot pot, squid from Yobuko, mackerel from Goto...We offer Kyushu's specialties and fresh seafood at affordable prices.
[5 minutes walk from JR Hakata Station (Hakata Exit)] Famous dishes such as ``Guruguru Torikawa'', ` Motsu-nabe (Offal hotpot)'', ``Charcoal-grilled Yakitori'', etc.
At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
[3 minutes walk from Ohashi Station] We also offer exquisite Gyoza / Dumpling, a variety of Seafood dishes, and course menus.
[Private room available] 1 minute walk from Nakasu Kawabata Station! You can enjoy the famous "Hakata Guru Guru Torikawa" fresh fish from local Kyushu!
◾️3 minutes walk from Kurosaki Station. The restaurant is not luxurious, but the ingredients are high quality. We offer the finest ingredients at low prices.
[Right from Nishishin Station! 】Private room available for 2 people! Izakaya (Japanese-style bar) near the station where you can enjoy robatayaki cuisine!
[New Year parties and various banquets] A Seafood Izakaya (Japanese-style bar) in a renovated old folk house. Enjoy delicious and locally produced seasonal vegetables and fish from all over the country, as well as Fukuoka local sake.
Good wine and good encounter tonight. Have you finished your drink for today?
4 minutes from Chikushi Exit of JR Hakata Station◆Enjoy fresh fish caught in the morning from Kyushu in a Japanese-style Izakaya (Japanese-style bar) styled in an old folk house♪All-you-can-drink and private rooms available◎
``Kitchen rice scoop'' where you can enjoy both ``Hakata Motsu-nabe (Offal hotpot) 1300 yen''
The most popular <Hana Iris Course> 15,000 yen including all-you-can-drink!
<1st to 3rd floors/all seats have sunken kotatsu seats> A drinking place with a wide variety of sashimi purchased from the market, as well as all-you-can-drink courses ◎
For 40 years in the industry, our proud ``Ago Dashi'' made from the highest quality flying fish is an additive-free, color-free, completely handmade masterpiece!
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.