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Offal hot pot, squid from Yobuko, mackerel from Goto...We offer Kyushu's specialties and fresh seafood at affordable prices.
[Private room available] 1 minute walk from Nakasu Kawabata Station! You can enjoy the famous "Hakata Guru Guru Torikawa" fresh fish from local Kyushu!
5 minutes from Nakasu Kawabata Station ◆ A hidden restaurant where you can eat squid from Yobuko ◎
[7 minutes walk from Yakuin Station] Enjoy the inheritance and evolution of Kyushu's food culture
4 minutes from Chikushi Exit of JR Hakata Station◆Enjoy fresh fish caught in the morning from Kyushu in a Japanese-style Izakaya (Japanese-style bar) styled in an old folk house♪All-you-can-drink and private rooms available◎
At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
If you want to taste eel in Hakata Tenjin, try Yanagawaya, the restaurant that coined the name "steamed eel"
5 minutes from Kokura Station ◆We provide private rooms for celebrations, after memorial services, entertainment, and more!
◇ 5 minutes walk from Hakata Station ◇ Recommended restaurant for entertainment and meetings with completely private rooms
[3 minutes walk from Kokura Station] Attractive Japanese-Western style Grilled skewer and Teppan-yaki. Hotel Restaurants with great location
[1 minute walk from Meinohama Station] Enjoy Sushi and kaiseki cuisine made with seasonal ingredients and craftsmanship. Great for casual meals and evening drinks ◎
[2 minutes walk from Hakata Station] Ingredients purchased directly from the fishing port on the Itoshima Peninsula in a calm private room. Travel compatible.
[3 minutes walk from Yakuin Station! ] If you want to eat seasonal and delicious food, go to Uoken! We purchase our products every morning at the Nagahama market.
[Popular Watanabedori area] Enjoy robatayaki, straw-grilled, and primitive grilled dishes made with seasonal ingredients!
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
[Private room available] More than 20 types of sake available for 480 yen! Please try our famous whale onion shabu.