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Heading towards Hakata Station Chikushi Exit ◆ Overwhelming value for money at 580 yen for Wagyu beef ribs! Suitable for a wide range of occasions such as company banquets and girls' nights out.
This price and quality product is possible because it comes directly from a meat wholesaler! [Carefully selected Kuroge Wagyu beef, mainly Saga beef, and the finest Cow tongue tongue and skirt steak]
3 minutes from Hakata Station ◆ Recreate a Korean street food village! A Korean Izakaya (Japanese-style bar) where you can casually enjoy exquisite cuisine made with authentic ingredients
A hideaway for adults in Gion, Hakata. Enjoy everything from aged meat to fresh meat! For entertainment and anniversaries◎
5 minutes from Kokura Station ◆ Enjoy carefully selected Kuroge Wagyu beef at a reasonable price in a stylish space. Great for anniversary dates ◎
Spend your precious time in Kurosaki's private room Yakiniku (Grilled meat) with Kuroge Wagyu beef from Kyushu. Private counter rooms are popular.
[For various banquets] Enjoy the finest Kagoshima Prefecture Kuroge Wagyu beef delivered directly from the farm in a high-quality Japanese space ◆ Semi-private rooms available
[5/2 OPEN] Overwhelming value for money at 528 yen for Wagyu beef ribs! Suitable for a wide range of occasions such as company banquets and girls' nights out.
Kitakyushu brand [Ogura beef designated store] Perfect for entertainment or dates! Receive a birthday/anniversary cake!
本格焼肉が驚きの価格で愉しめる焼肉酒家!料理長厳選の和牛をどうぞ!コースは3300円~
Right next to Nanakuma Station ◆Large selection of classic Korean menu items that can be enjoyed individually or as a course! Authentic to immerse yourself in the feeling of traveling to Korea
We put our heart into our blooming MUGEN homemade dishes.
[3 minutes from Takamiya Station] Enjoy classic Korean cuisine with a variety of drinks in a restaurant with an authentic atmosphere ♪
2 minutes from Akasaka Station Enjoy rare cuts of Saga beef in luxury. We offer courses tailored to each customer.
≪NEW OPEN on December 8≫ Yakiniku Yakiniku (Grilled meat) serving famous fork Steak and Momidare style