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一番搾り@餃子照井飯坂本店(2020年10...(by K.たつ)
瓶ビール キリン一番搾り(大びん)700円(by ますら王)
(by ジャンポールレノ)
(by ジャンポールレノ)
Restaurant name |
Gyouza Terui(Gyouza Terui)
|
---|---|
Categories | Dumplings、Izakaya (Tavern)、Ramen |
024-542-4447 |
|
Reservation Availability |
Cannot be reserved |
Address |
福島県福島市飯坂町錦町1-21 |
Transportation |
福島交通(株)飯坂線.飯坂温泉駅より、徒歩5分。 293 meters from Iizaka Onsen. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
50 Seats ( テーブル席、小上り席あり。) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people、For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 15台 |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
---|
Occasion |
This occasion is recommended by many people. |
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Location |
House restaurant |
Service |
Take-out |
Website | |
Remarks |
昭和28年/1953年創業【餃子の照井】 |
PR for restaurants |
餃子ひと筋61年の伝統の味。福島・飯坂温泉名物の『円盤餃子』!
飯坂温泉の中心部にある評判の餃子専門店。飯坂温泉名物に数えられる自慢の『円盤餃子』は、注文を受けてから具を包むという手づくりの味。今年で創業61年、自家製の薄皮で包み、多めの油で焼き上げるという先代から受け継いだ伝統の製法で、驚くほどパリっとした仕上がり。他店では味わえない独自の食感がポイントです。開店前から行列ができることもしばしばで、一度食べたらやみつきになること確実。噂を聞きつけた全国...
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