Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Jukusei Baru Maro
(熟成バル Maro)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
Specialities
Others
Custom-made aged meat seller
Drink
The Premium Malt's. master's dream
Space
A bright and calm interior with the warmth of wood
Food
Two types of curry limited to the manager's daily lunch!
Set menu
Review
-
Review 68casesFollower 4PeopleIt's just a short walk from Iwaki Station, and there's plenty of alcohol to choose from! A...Find out more
2021/11 Visitation
1times
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Review 288casesFollower 328People
entertainment lunch
Today we had a customer from far away, so we made a reservation at Maro, a matured bar nea...Find out more
2022/03 Visitation
1times
Restaurant information
Details
| Restaurant name |
Jukusei Baru Maro
|
|---|---|
| Categories | Steak、Dining bar、Wine bar |
| Phone number (for reservation and inquiry) |
050-5570-1855 |
| Reservation Availability |
Reservations available |
| Address |
福島県いわき市平字3-1-1 ABE一のビル 1F |
| Transportation |
3 minutes walk from the south exit of Iwaki Station on the Joban Line 293 meters from Iwaki. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 ￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)） QR code payment Accepted (PayPay、d Barai、au PAY) |
Seats/facilities
| Number of seats |
32 Seats （ [1st floor] 5 seats at the counter, 2 tables for 2 people [2nd floor] 7 seats at the counter, 1 table for 4 people, 2 tables for 6 people） |
|---|---|
| Maximum party size | 23people（Seating）、30people（Standing） |
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter,With power supply |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful scenery,Beautiful night view |
| Service |
(Surprise) Party accommodations,Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Dress code |
none |
| Website | |
| The opening day |
2021.2.22 |
| Phone Number |
0246-84-7839 |
閉じる
Others Custom-made aged meat seller
In the United States, "dry aging" is a technique that has a history of over 100 years and is known as a method of eating meat in its most delicious state. Aged meat that impresses most people who eat it. The aging method is delicate, and the management of temperature, humidity, wind, and microorganisms are important, and our aging cellar is one that is used at famous restaurants in Tokyo.
DrinkThe Premium Malt's. master's dream
Suntory's top beer "MASTER'SDREAM". There are very few restaurants in Iwaki that carry it, so it's rare! The richness, aroma, and taste are exceptional. Please give it a try.
SpaceA bright and calm interior with the warmth of wood
The sides facing the road on both the 1st and 2nd floors are made of glass, allowing you to feel the bright sunlight during the day. The first floor has a counter and two tables for two people, so you can feel free to visit even if you are alone. The second floor has table seats and counter seats, and is suitable for couples and families.
Food Two types of curry limited to the manager's daily lunch!
The lunch menu comes with meat, rice, salad, and soup, and it's a great price! We also offer two types of curry that change daily. You can also drink alcohol from noon!
Enjoy aged Steak that have been aged for over 2 weeks to bring out their flavor in a stylish space!
A stylish Steak dining restaurant specializing in aged meat has opened in front of Iwaki Station! What is noteworthy is that they have a specialized aging cellar. Steak that have been aged for over tw
...o weeks in the perfect environment for aging have excellent taste and flavor.