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Authentic charcoal Yakiniku (Grilled meat)! Enjoy the marriage of carefully selected Yonezawa beef and binchotan charcoal at a reasonable price. Perfect for parties, etc.
"Yakiniku (Grilled meat) Sudaku", which is currently being talked about in magazines and on TV, will continue to serve delicious Yakiniku (Grilled meat) tomorrow.
<Opening on June 8, 2022> Enjoy Sendai beef made with lean meat and Japanese sake in a completely private room
Yakiniku (Grilled meat) where you can fully enjoy the charm of Fukushima beef in a relaxing space with the warmth of wood! Perfect for banquets & private rooms available ◎
Delicious red Yakiniku (Grilled meat) from all over Japan, carefully selected by the owner himself with an emphasis on meat quality and flavor, at an "adult hideaway"
Fukushima beef liver is a must-try! Fresh offal and freshly cooked Koshihikari rice [Fukushima beef offal] [Happy hour]