Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Location：
- 岐阜市その他
- Categories：
- Budget：
-
- Fixed holidays：
- Tuesday
Restaurant information
Details
| Restaurant name |
Unagi Hanabusa
|
|---|---|
| Categories | Unagi (Eel)、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5571-4355 |
| Reservation Availability |
Reservations available
●会席料理予約につきましては、ご来店日の前日昼営業(pm14:00)までの、ご予約になっております。 |
| Address |
岐阜県岐阜市打越248-2 |
| Transportation |
20 minutes by taxi from Gifu Station. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 ￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥15,000～￥19,999￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
16 Seats （ 4 seats at table） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables Smoking in the garden |
| Parking lot |
OK 15 units |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful scenery,Secluded restaurant,House restaurant |
| Service |
Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
| Website | |
| The opening day |
2020.2.5 |
| Phone Number |
090-8841-8763 |
I used it for lunch as a birthday celebration for my lover! ᵔ-ᵔ There was a sense of security, like coming to grandma's house, but there was also a sense of luxury, which made me feel both calm and uneasy (lol) ◎What I ordered: Charcoal-grilled eel hitsumabushi I was embarrassed to say that I had the hitsumabushi. I had never eaten it before, so I decided to try Hitsumabushi out of curiosity. Perhaps because it takes a while for the eel to be cooked, the eel took a little while to be served, and they brought rice scoops, tea (roasted green tea), and condiments in order. ! It feels like two people use the condiments together! A staff member will open the lid of the pot. You can put the rice and eel out of the pot and pour the sauce on it yourself! The skin is crispy, but the flesh is soft and delicious! ! ! ! ! It's really refreshing to eat eel after a long time...lol It was great that the rice stayed warm for a relatively long time because it was cooked in a pot! ! But this amount of rice was too much for one person...lol At the end, I tried making hitsumabushi for the first time by adding dashi soup! However, I found that I personally prefer it without the ice cream. After the meal, you get free pistachio ice cream♪ This was also rich and delicious! ! The sight of nature soothed my eyes, mind, and body ❁⃘*.ﾟ Thank you for the meal ♡♡