Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Moi,
(moi,)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
Review
-
Review 1,043casesFollower 325People[moi, soft] It's been a while since I've stopped by moi, for dessert after dinner. Every t...Find out more
2023/03 Visitation
2times
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Review 1,553casesFollower 1,039PeopleTsuboyaki Yaki-imo specialty store
Moi, a shop specializing in roasted sweet potatoes in Gifu City ^_^ The smell of Yaki-imo ...Find out more
2024/01 Visitation
1times
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Review 1,258casesFollower 626PeopleYaki-imo specialty store
A very stylish Yaki-imo. When you enter the store, you can smell the sweet potato smell! ⚫...Find out more
2024/01 Visitation
1times
Restaurant information
Details
| Restaurant name |
Moi,（Moi,）
|
|---|---|
| Categories | Cafe、Sweets、Sweets |
| Phone number (for reservation and inquiry) |
058-265-0101 |
| Reservation Availability |
Reservations available |
| Address |
岐阜県岐阜市神田町5-7-2 |
| Transportation |
10 minutes walk from Gifu Station 623 meters from Meitetsu Gifu. |
| Opening hours |
|
| Budget |
～￥999 ～￥999 |
| Budget（Aggregate of reviews） |
～￥999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Accepted |
Seats/facilities
| Number of seats |
8 Seats （ We also have seats available for you to take a break.） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
Feature - Related information
| Occasion |
|
|---|---|
| Website | |
| The opening day |
2021.3.31 |
| PR for restaurants |
Today is also a bright, energetic and unpretentious day... Make everyone smile with moi,'s OIMO.
At moi, a shop specializing in sweet potatoes located at Kandacho 5-chome, a symbolic intersection in Gifu city, we offer two types of sweet potatoes: Silk Sweet and Beni Haruka. Please enjoy our care
...fully selected moist and sweet tsuboyaki sweet potatoes. By baking it slowly and carefully in a pot for 1.5 to 2 hours, the honey overflows and the sweetness is greatly enhanced. Tsuboyaki is characterized by its ability to retain moisture and bake freshly. Either takeaway or eat-in♪