Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kicchin Sugimoto
(キッチンスギモト)- Nearest station：
- Categories：
- Budget：
-
Specialities
Food
Meat Dishes produced by famous chefs at reasonable prices!
Chef
Enjoy the menu produced by Chef Toshihiko Satomi!
Review
-
Review 1,291casesFollower 634People肉質の良さを感じるハンバーグ・・「和風おろしオニオンハンバーグ」
土岐のアウトレットで昼食です。この日はお肉の専門店「スギモト」さんにしようと決めてきました。「スギモト」さんは食材としては時々利用させてもらっていますがレストランを訪れるのは初めて...Find out more
2023/09 Visitation
1times
-
Review 78casesFollower 50People#happy halloween 今日は妻と#土岐プレミアムアウトレット へショッピング 秋晴れの今日はデート日和。歩きやすいレイアウトに適度な人の数、お気に入りのブラ...Find out more
2022/10 Visitation
1times
-
Review 679casesFollower 310Peopleお肉の名店スギモトのお店（トンテキ定食が最高！！）
■注文概要 ・和牛すき焼き重（税込 1,480円）評価＝◯ ・トンテキ定食（税込 1,480円）評価＝◎ ■コメント 祝日の14時頃に訪問。こちらは順番待ちのシステム...Find out more
2021/07 Visitation
1times
Restaurant information
Details
| Restaurant name |
Kicchin Sugimoto
|
|---|---|
| Categories | Steak |
|
0572-53-3545 |
|
| Reservation Availability |
Cannot be reserved |
| Address |
岐阜県土岐市土岐ヶ丘1-2 土岐プレミアムアウトレット |
| Transportation |
2,654 meters from Tokishi. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted |
Seats/facilities
| Number of seats |
68 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| With children |
Kids are welcome |
| Website |
閉じる
Food Meat Dishes produced by famous chefs at reasonable prices!
The carefully selected fresh beef and pork from the meat specialty store "Sugimoto" will be transformed into gorgeous and delicious dishes by the skill of our chefs! You can enjoy Western Japanese-style meal such as "Kotokoto Hamburg" seasoned with demi-glace sauce and tomato sauce, hearty Australian fillet Steak, and Japanese Western Cuisine such as Sukiju and Sukinabe made with Kuroge Wagyu beef.
ChefEnjoy the menu produced by Chef Toshihiko Satomi!
Our restaurant is a casual Restaurants specializing in Meat Dishes, offering a menu produced by Chef Toshihiko Satomi, who also belongs to the Association of Chief Engineers of Maître de la Tabour, at reasonable prices. Please enjoy our carefully selected delicious meat.
We offer menus produced by Chef Toshihiko Satomi at reasonable prices!
We offer menus produced by Chef Toshihiko Satomi, who also belongs to the Association of Chief Engineers of Maître de la Tabour, at reasonable prices! A casual Restaurants specializing in Meat Dishes.
... The carefully selected fresh beef and pork from the meat specialty store "Sugimoto" will be transformed into gorgeous and delicious dishes by the skill of our chefs. You can also enjoy Western dishes such as Hamburg dishes and fillet Steak, as well as Japanese Western Cuisine such as sukiju and sukiyaki Japanese-style meal made with Kuroge Wagyu beef!