Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
You can switch between official photos from restaurants and user-posted photos.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
1 - 60 of 170
季節の自家農園野菜(by Restaurant)
長崎産トラフグ鍋(by Restaurant)
フグ入り塩ちゃんこ鍋(by Restaurant)
自家製榛名の梅酒(by Restaurant)
上州牛サーロイン炙り焼き(by Restaurant)
コース料理の一例(by Restaurant)
手作り焼きおにぎり(by Restaurant)
のどぐろの一夜干し(by Restaurant)
熊本直送 霜降り馬刺し(by Restaurant)
コース料理の一例(by Restaurant)
上州牛サーロイン炙り焼き(by Restaurant)
上州牛もも肉(by Restaurant)
上州牛サーロイン(by Restaurant)
榛名の梅ときゅうり(by Restaurant)
山芋の唐揚げ(by Restaurant)
パリパリごぼうの唐揚げ(by Restaurant)
太ごぼうの唐揚げ(by Restaurant)
自家製梅チーズのクラッカー添え(by Restaurant)
エビからのチリマヨソース(by Restaurant)
イカとニラのチヂミ(by Restaurant)
チーズたっぷり!4種のチーズピザ(by Restaurant)
低温調理した上州牛もも香味ダレ(by Restaurant)
上州牛サーロイン炙り焼き(by Restaurant)
赤城鶏の塩焼き(by Restaurant)
赤城鶏の唐揚げ(by Restaurant)
赤城鶏の油淋鶏(by Restaurant)
麦豚ロースにんにくしょうゆダレ焼き(by Restaurant)
麦豚ロース唐揚げ黒酢ソース(by Restaurant)
トントロ黒胡椒焼き(by Restaurant)
レンコン入り手作りつくね焼き(by Restaurant)
のどぐろの自家製一夜干し(by Restaurant)
穴子の棒寿司コース料理(by Restaurant)
コース料理 アワビの酒蒸し(by Restaurant)
コース料理 松茸と上州牛の挟み焼き(by Restaurant)
コース料理 うなぎの棒寿司(by Restaurant)
コース料理 中トロ炙りとヒラメの昆布〆(by Restaurant)
松茸(by Restaurant)
コース料理 真鯛のお造り(by Restaurant)
お持ち帰り弁当上州牛サーロイン(by Restaurant)
コース料理 自家農園野菜と柔らか牛タン煮込み(by Restaurant)
コース料理 蒸しウニのべっこうあん(by Restaurant)
コース料理 低温調理麦豚ヒレ肉ローストポーク(by Restaurant)
期間限定 ウニピザのキャビア乗せ(by Restaurant)
北海道産生ウニとフランス産キャビア(by Restaurant)
季節限定 松茸の上州牛巻きフライ(by Restaurant)
季節限定 広島産牡蠣の唐揚げチリソース(by Restaurant)
低温調理上州牛サーロイン炙り焼き(by Restaurant)
アスパラの麦豚巻きフライ(by Restaurant)
テイクアウトも承ります!(by Restaurant)
すき焼き用上州牛サーロイン(by Restaurant)
テイクアウトも好評受付中です(by Restaurant)
(by Restaurant)
(by Restaurant)
広島産牡蠣の味噌ダレ焼き(by Restaurant)
生だこのカルパッチョ(by Restaurant)
鰻と豆腐の玉子とじ(by Restaurant)
夏野菜の冷やしそば(by Restaurant)
上州牛の乗ったごまだれそば(by Restaurant)
ブーケサラダ(by Restaurant)
おせち料理(by Restaurant)
Restaurant name |
Yoidukitei
|
---|---|
Categories | Izakaya (Tavern)、Vegetable dishes、Creative cuisine |
Phone number (for reservation and inquiry) |
027-327-9311 |
Reservation Availability |
Reservations available
当店はご利用時間3時間でコースメインの予約制営業です。 |
Address |
群馬県高崎市檜物町114 |
Transportation |
10 minutes walk from the west exit of Takasaki Station. Our store is located on Minami Ginza Street. 599 meters from Takasaki. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT5810003473694 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
お通し 330円 |
Number of seats |
52 Seats ( 12 table seats, 40 private rooms (4 seats, 8 seats x 2, 20 seats)) |
---|---|
Maximum party size | 20people(Seating) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people All private rooms are completely independent and have tasteful doors. Our restaurant is open for reservations, with a 3-hour reservation period and mainly courses. Smoking is only allowed in completely private rooms. |
Private use |
not allowed |
Non-smoking/smoking |
Smoking / Non-smoking area separated Smoking is only allowed in completely private rooms. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
---|---|
Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),Take-out |
With children |
Not available for use by persons under 20 years of age. |
The opening day |
1995.12.20 |
Remarks |
●Published in “Takasaki Shokuhon”. ●Free Wi-Fi is available for customers. ● We are an invoice registered business. |
PR for restaurants |
Established over 25 years! There is a reason why it has been loved for a long time! Completely private room, perfect for entertaining and banquets
After 3 hours of use, we will be open by reservation only for course meals. The restaurant is fully equipped with tasteful and completely private rooms, making it ideal for entertaining loved ones, ba
...nquets, and entertaining guests. Dishes featuring vegetables from Haruna's own farm and local Joshu beef are popular, and the veteran owner, who has been cooking for over 30 years, uses his solid eye and skills to create heartfelt dishes that have earned him long support from customers. It has been done. This is an easy-to-use restaurant with a good balance of food, atmosphere, and customer service.