Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Soba Kou
(そば晃)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Thursday
Review
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Review 108casesFollower 844People大ザルにつゆやトッピングで味変
大ザルで3〜4人前が盛られて出てくるお蕎麦屋さん✨ 5年前くらいに行って 美味しかった記憶があったので再訪してきました！ 大ザルのときは味変したくなるから 色ん...Find out more
2022/12 Visitation
1times
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Review 2,531casesFollower 1,193People北海道産蕎麦粉を使用した挽きたて茹でたてのそば。
群馬県伊勢崎市堀口町。 近くで仕事を終え、お店を探したらヒットしたのがこのお店。 食べログで高評価なお蕎麦屋さん。 平日の12時過ぎ。 混んでいましたが、なんとか並...Find out more
2022/06 Visitation
1times
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Review 461casesFollower 280Peopleクオリティとお値段のバランス良し
日曜日のお昼に訪問、蕎麦2人前¥1500と白エビのかき揚げ¥750を注文。 ・透き通った細切りで星が入った綺麗な蕎麦。何度食べても美味い。ただ、いつもと違って粘りというかモチモチ...Find out more
2022/06 Visitation
4times
Restaurant information
Details
| Restaurant name |
Soba Kou
|
|---|---|
| Categories | Soba、Udon、Tempura |
| Phone number (for reservation and inquiry) |
0270-21-1004 |
| Reservation Availability |
Reservations available
ご希望をお気軽に伝えてください |
| Address |
群馬県伊勢崎市堀口町41-1 |
| Transportation |
Head towards Honjo at the traffic light at Imaicho Kita and the shop is across from the 7-Eleven. 2,877 meters from Shin Isesaki. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Seats/facilities
| Number of seats |
64 Seats （ Tatami room can accommodate up to 24 people） |
|---|---|
| Private dining rooms |
OK For 10-20 people Table seating for up to 12 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Tell us your preference Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK Approximately 30 cars can be parked. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Take-out |
| With children |
We have a tatami room, so please feel free to come. |
| The opening day |
2008.3.6 |
| PR for restaurants |
The flour is produced in Hokkaido and is ground in-house, giving it a unique aroma and sweetness.
The soba noodles are made in-house from flour produced in Hokkaido, which is ground in-house to produce slightly green, fragrant noodles. Please note that soba noodles, which are made with care to ens
...ure a smooth texture and are boiled for a calculated time, may sell out before opening hours. Furthermore, through trial and error, we source bonito flakes from Kyoto to create the dashi stock that best suits our soba noodles. Our winter-only Curry Udon made with this basic stock is also popular! The vegetables and rice used in Tempura and other dishes are freshly sourced from local farmers. Everyone from children to the elderly can enjoy their meals with peace of mind. Tatami seating and private rooms for up to 12 people are also available. Please feel free to contact us for banquets, memorial services, etc.