Restaurant name |
Hatsuchiyan
|
---|---|
Categories | Izakaya (Tavern)、Steak、Ramen |
Phone number (for reservation and inquiry) |
082-243-2036 |
Reservation Availability |
Reservations available
混み合う時間帯は不可 |
Address |
広島県広島市中区東平塚町9-12 |
Transportation |
235 meters from Hijiyama Shita. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
( カウンター席のみ) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
---|
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
PR for restaurants |
広島が大好きになりました。
あまりの美味しさに言葉を失ってしまう佐賀牛ステーキをはじめ、 |
大阪の西成から友達が来広。
急遽集まった数人で2軒目はコチラに。
突然の招集で、皆 夜ごはん食べた後ですが…
1軒目も経てですが、ステーキ+豚耳 ペロリっす!
ちなみに、来広の友達は沖縄に20年。
現在は西成のホテルに住み込みとか。
たくましさを感じました。
広島滞在のホテルの門限が24時とのコトで
コチラの閉店より早く帰しました。押忍!