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Menu : Sumibi Yakiniku Toshi

Official information

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Sumibi Yakiniku Toshi

(炭火焼肉 敏)
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Last updated : 2021/06/30

Drink Menu

(税込価格)

【Asahi Superdry】

Extra cold recommended

JPY 660

Draft beer (medium)

JPY 583

Bottled beer (medium)

JPY 605

non-alcoholic beer

JPY 440

ZIMA

JPY 440

【Highball】

Taketsuru Premium Highball

JPY 605

black knicker highball

JPY 550

coke highball

JPY 550

ginger ale highball

JPY 550

[Asahi Taru High Club]

Lemon/green apple/peach/lime/Kyoho/Calpis/pomegranate/cassis/lychee/plum

JPY 440

Freshly squeezed grapefruit/lemon

JPY 605

【Cocktails】

vodka grapefruit

JPY 550

screwdriver

JPY 550

dry gin and tonic

JPY 550

cassis orange

JPY 550

orange & cassis liqueur

Cassis Oolong

JPY 550

Oolong & Cassis Liqueur

tomato liquor rock

JPY 440

Water split 407 yen Beer split 550 yen

[Sake/famous sake from Saijo, the sake capital]

Saijo Tsuru Earthly Wind (300ml)

JPY 770

Saijo Tsuru Shoichigo (180ml)

JPY 440

Shiropeony Junmai Ginjo (180ml)

JPY 693

Shiropeony Honjozo (180ml)

JPY 693

[Our recommended shochu]

Akagirishima (potato) on the rocks/mixed with water and hot water

Sweet potato shochu with a good balance of sweetness and aroma that is easy to drink. It goes well with Meat Dishes such as Wagyu beef and dishes with strong flavors. 880 yen/440 yen

Maou (potato) on the rocks/mixed with water and hot water

A brand of potato shochu released by Shiratama Jozo. Rice malt is used as the malt. It is named after the devil who seduces angels and brings alcohol to the demon world, as the portion lost through evaporation when aged in barrels. This is premium shochu. 1540 yen/770 yen

Tominohozan (potato) on the rocks/mixed with water and hot water

This sweet potato shochu is made by carefully polishing and slowly fermenting organically grown Kogane Sengan to suppress the odor and bring out only the flavor. ``Because it is shochu that exudes the soul, we create Tomino Takarazan while nurturing the passion to convey the joy of making it with all our heart'' 880 yen/440 yen

Kitchohozan (potato) on the rocks/mixed with water and hot water

Unlike Tominohozan, Kitchohozan is a masterpiece that is prepared with black koji malt and has a wonderfully punchy richness and aroma. This shochu has a strong, deep flavor, and is melty and sweet, and the taste will continue to improve no matter how long you drink it. 880 yen/440 yen

Beni Satsuma Hozan (red sweet potato) on the rocks/mixed with water and hot water

Limited shipping product. The carefully selected raw material is Ayamurasaki. It has a gorgeous aroma, a sweet taste, and a sharp aftertaste. Enjoy the wine-like aroma and expand the world of potato shochu. 880 yen/440 yen

Satsumaichi (potato) on the rocks/mixed with water and hot water

Made with the best ingredients and natural water from the foothills of Kirishima, it has just the right amount of sweetness and sweet potato aroma. Ideal for rock and water use. This is a super rare item. 880 yen/440 yen

Kintoki Ikkoku (potato) on the rocks/mixed with water and hot water

This is a ``100% Kintoki-imo'' product that uses Kintoki-imo, a popular potato variety with a sweet aroma derived from Kintoki-imo and a plump, mellow taste, not only as the main ingredient but also in the koji. It's potato shochu. 880 yen/440 yen

Ikkokusha (potato) on the rocks/mixed with water and water

The original aroma and taste of ``100% sweet potatoes''. A whole potato shochu made with a unique sweet potato malt that has the sweet aroma of sweet potatoes and an elegant and mellow taste. 880 yen/440 yen

Satsuma Tsukasa (potato) on the rocks/mixed with water and hot water

The raw material is Kogane Sengan from Kagoshima Prefecture. You can enjoy the taste unique to potatoes and the clear deliciousness. It was born out of the idea that ``we want people to casually enjoy sweet potato shochu, which is steeped in the tradition of Satsuma.'' 880 yen/440 yen

Akane Kirishima (potato) on the rocks/mixed with water and hot water

●Orange potatoes that are even rarer than “Aka Kirishima”! ``Akane Kirishima'' has been developed over a period of about 9 years from research and development to commercialization, and has been developed with the concept of ``a sweet potato shochu that you can enjoy the fragrance of'', and is a product that features a ``fruity aroma.'' I finished it. 880 yen/440 yen

Satsuma Shirogane (potato) on the rocks/mixed with water and hot water

This is a rare and limited edition sweet potato shochu that is a blend of rare unprocessed sake and is only sold at a limited number Stores. By blending wooden barrel-distilled unblended sake, we add a faint barrel aroma, and by using polished potatoes, we bring out an elegant taste without any unpleasant tastes. 880 yen/440 yen

Shiso Rock/Mizutouwari

It is truly refreshing as it retains the refreshing flavor of shiso. When you put it in your mouth, the scent of shiso leaves your nose and is pleasant. It has a sweet and sour aroma that can be enjoyed by a wide range of people, from women to regular shochu drinkers. 660 yen/330 yen

JINRO lock/mixed with water and hot water

JINRO has a clean and pure taste. Therefore, it goes well with any kind of cuisine, as well as on the rocks or with water. JINRO is perfect for a place where you can enjoy delicious food and gather with friends. 660 yen/330 yen

Ichibanrei (barley) on the rocks/mixed with water and hot water

The origin of the name Ichibanrei comes from the fact that the brewery is located near Ryozenji Temple, one of the 88 temples in Shikoku. This authentic barley shochu has a smooth sweetness and a pleasant bitterness that gives it an elegant aftertaste. 660 yen/330 yen

Genan (soba) on the rocks/mixed with water and hot water

Genan ``Genan'' is an authentic soba shochu that was named with the hope that you can enjoy the pure and deep taste of soba in a relaxing and simple space. 660 yen/330 yen

【Bottle】

Akagirishima (potato) 2,750 yen / Ichibanrei (wheat) 1,848 yen / Akane Kirishima (potato) 2,750 yen / Ikkokusha (potato) 2,750 yen

Satsuma Tsukasa (potato) 2,750 yen / Satsuma Shirogane (potato) 3,300 yen Shiso 1,848 yen / Genan (soba) 1,848 yen

[Homemade plum wine]

Plum wine mixed with water/hot water

JPY 550

plum wine sour

JPY 605

plum wine rock

JPY 726

【wine】

red wine full bottle

JPY 2,200

red wine mini bottle

JPY 770

plum wine

JPY 550

【Soft drink】

oolong tea

JPY 330

Cola

JPY 330

Ginger ale

JPY 330

orange juice

JPY 330

calpis

JPY 363

Restaurant information

Details

Restaurant name
Sumibi Yakiniku Toshi(Sumibi Yakiniku Toshi)
Categories Yakiniku (BBQ Beef)、Ramen
Phone number (for reservation and inquiry)

082-293-6900

Reservation Availability
Address

広島県広島市西区横川町3-12-7

Transportation

3 minutes walk from JR Yokogawa Station

109 meters from Yokogawa Station.

Opening hours
  • Mon

    • 11:30 - 14:00
    • 17:00 - 00:00
  • Tue

    • Closed
  • Wed

    • 11:30 - 14:00
    • 17:00 - 00:00
  • Thu

    • 11:30 - 14:00
    • 17:00 - 00:00
  • Fri

    • 11:30 - 14:00
    • 17:00 - 00:00
  • Sat

    • 11:30 - 14:00
    • 17:00 - 00:00
  • Sun

    • 17:00 - 00:00
  • Public Holiday
    • 17:00 - 00:00
  • ■ 定休日
    年末年始
Budget

¥3,000~¥3,999

~¥999

Budget(Aggregate of reviews)
~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Seats/facilities

Number of seats

88 Seats

Private dining rooms

OK

Private use

OK

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

Space/facilities

Tatami seats,Horigotatsu seats

Menu

Drink

Particular about Japanese spirits (Shochu)

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

With children

Kids are welcome

Remarks

No appetizer fee