Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Tsukesoba Shuuichi
(つけそば 周一)- Nearest station：
- Categories：
- Budget：
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- Fixed holidays：
- Tuesday
These photos were voluntarily taken and posted by users and are only for reference purposes as they were taken and posted at the time of the visit. They may differ from the most up-to-date information, so please make sure to call or otherwise check before visiting.
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店内風景（by のぶけん）
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店内風景（by のぶけん）
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（by ma7ma793）
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（by ma7ma793）
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（by ぺーるえーる）
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（by ぺーるえーる）
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（by ザ・フール）
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（by ザ・フール）
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（by まず野菜から）
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（by スリープラス）
Restaurant information
Details
| Restaurant name |
Tsukesoba Shuuichi
|
|---|---|
| Categories | Ramen、Tsukemen、Izakaya (Tavern) |
|
0066-9809-43990415 |
|
| Reservation Availability |
Cannot be reserved |
| Address |
広島県広島市安佐南区大塚西4-8-13 パークフロント内 |
| Transportation |
Hiroshima New Transit Line 1 Hiroiki Koenmae Station 144 meters from Koiki Koen Mae. |
| Opening hours |
|
| Budget |
～￥999 ～￥999 |
| Budget（Aggregate of reviews） |
～￥999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
10 Seats （ counter only） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK 40 units |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Website | |
| Phone Number |
082-848-2733 |
| PR for restaurants |
0066-9809-43990415
We aim to be a store that serves local producers.
I want to do something about Japan, which continues to move away from the essence in everything... I thought that "food" and "self-sufficiency" were important. It starts with "strengthening the local
...unit" that does not change on a larger scale, so "restaurants" that will be the "vessels" for producers who make real things. I wanted to create a restaurant in my hometown that is conscious of the responsibility of "creating the body of the customer," so I opened "Shuichi."