Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Salmon and vegetables with tomato cream sauce (980 yen) I visited for lunch. The restauran...Find out more
2022/04 Visitation
1times
On May 11th, I had lunch at Taverna TAKEDA in Hatchobori, Hiroshima. I have been there sin...Find out more
2021/05 Visitation
1times
If you want to enjoy seafood from the Seto Inland Sea, how about a Western approach instea...Find out more
2020/06 Visitation
1times
Restaurant name |
Taverna TAKEDA
|
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Categories | Italian |
Phone number (for reservation and inquiry) |
082-576-2895 |
Reservation Availability | |
Address |
広島県広島市中区八丁堀12-20 チュリス新八丁堀101 |
Transportation |
197 meters from Hatchobori. |
Opening hours | |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted |
Non-smoking/smoking |
− |
---|---|
Parking lot |
not allowed |
Occasion |
|
---|---|
The opening day |
2018.4.10 |
PR for restaurants |
A casual and stylish restaurant where you can relax and enjoy authentic Sicilian cuisine such as seafood pasta and wine.
In the spring of 2018, a restaurant that feels like a corner of the Hatchobori business district is enveloped in the light and breeze of the Mediterranean. Owner-chef Takeda, who trained at a famous r
...estaurant in Yokohama, prepares Sicilian cuisine, which is characterized by its seafood dishes, even in Italy. He faithfully reproduces authentic recipes and makes use of seasonal ingredients from the Setouchi and Hiroshima. First, try the Sicilian-style pasta made with swordfish and sardines, which can also be eaten for lunch. The classic traditional dish "Swordfish Sicilian"...