Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
1 - 2 of 2
Review not for normal use
These reviews are based on the use of unusual services such as tastings, pre-opening and reception use.
(2016.6)
今回は、のどぐろの煮付けとウニご飯に誘われて2度訪れました。
予算と内容は交渉で受けるそうです。
酒は四万十。
熱燗と冷やを続けて頼みました。
亀齢もあるそうですが...
Restaurant name |
Hiyoko Yado(Hiyoko Yado)
|
---|---|
Categories | Japanese Cuisine、Fugu (Blowfish)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
082-247-7733 |
Reservation Availability |
Reservations available
※当日のコース予約も可能です。 |
Address |
広島県広島市中区流川町2-22 インペリアルファーストビル 1F |
Transportation |
3 minutes walk from Hiroshima Electric Railway Komachi tram stop. At the back of the building across from Poplar near the Asahi Beer Building. 185 meters from Ebisu Cho. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Table money/charge |
お通し400円 |
Number of seats |
28 Seats ( 7 seats at the counter, 1 table for 4 people, 1 table for 6 people, tatami mat seating for up to 12 people) |
---|---|
Private dining rooms |
OK For 6 people、For 10-20 people Private rooms can be used by 6 to 12 people. (Reservation required) |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |Business |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours) |
With children |
Kids are welcome
*Please feel free to come with your children! |
The opening day |
2001.6.5 |
Remarks |
[Relocated from 5 Nagarekawa-cho, Naka-ku, Hiroshima City in August 2007] |
PR for restaurants |
[20th Anniversary] We have prepared two types of absolutely advantageous courses that are prepared for a deficit! Please feel free to use it.
We offer seasonal ``Setouchi cuisine'' with a focus on ``local Hiroshima'' ingredients, such as seafood from Setouchi and vegetables grown by the owner himself. We also have a wide selection of Hirosh |
接待的な感じで訪問。
コースだったのでお刺身は定番の品ばかりだったけど、カウンターには美味しそうなの揃ってました。
特に、煮付けと炊き込みご飯がおいしかった。
焼酎、日本酒も種類が多い方かと。あ...