Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Isobe Ryourisakai
(磯辺料理 さかい)- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Sunday、Public Holiday
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Japanese Cuisine lunch at a long-established store that has been running for 45 years♪
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手毬寿司御膳(税込2,530円) 手毬寿司10貫に加えて 前菜4種 ①法蓮草と油揚げのお浸し ②厚焼き玉子 ③ポテトサラダ ④筍の鰹粉まぶし ⑤茶碗蒸し ⑯あおさ入りお味噌汁
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手毬寿司 ⑥障泥烏賊⑦炙りサーモン⑧炙り帆立貝柱⑨縞鯵⑩本鮪中落ち⑪海老⑫雲丹⑬ローストビーフ⑭錦糸玉子、イクラ載せ⑮煮穴子
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ランチで通された2階のテーブル席 1階はカウンター11席の他に個室があり、2階もテーブル席に加えて複数の個室もあります 総席数は70席の大箱です
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広島電鉄胡町電停から徒歩2分の「磯辺料理さかい本店」さん 1977年開業、店主:酒井健一氏(2代目) 店舗外観は木製の扉に木製の壁、白い提灯と白い暖簾が掲げられており、如何にも老舗ぽい造り
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Restaurant information
Details
| Restaurant name |
Isobe Ryourisakai
|
|---|---|
| Categories | Japanese Cuisine、Seafood、Unagi (Freshwater eel) |
| Phone number (for reservation and inquiry) |
082-249-1988 |
| Reservation Availability |
Reservations available |
| Address |
広島県広島市中区胡町3-12 |
| Transportation |
Komachi Station 2 minutes walk 102 meters from Ebisu Cho. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners、VISA、Master） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、au PAY) |
| Table money/charge |
サービス料10% |
Seats/facilities
| Number of seats |
70 Seats （ Up to 30 seats for banquets） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|---|
| Food |
Particular about fish,Healthy/beauty food menu |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
A 2-minute walk from the Hiroshima Electric Railway Humachi Electric Station, "Isobe Cuisine Sakai Main Store". Opened in 1977, owner: Kenichi Sakai (2nd generation). There are several people in the hall and the cook. restaurant The exterior is a long-established building with wooden doors, wooden walls, white lanterns and white curtains. As for the interior decoration, the counter seats on the first floor are open boardrooms with a sense of luxury, and the private rooms are only confirmed by the photo, but they also have a sense of luxury. Compared to them, the table seats on the second floor that I passed for lunch felt like they were out of shape. However, it can't be helped because the unit price per customer is different. On the first floor, there are private rooms in addition to the 11 counter seats, and on the second floor, there are several private rooms in addition to table seats. The total number of seats is a large box with 70 seats. There are multiple menus for lunch, but since it is a long-established restaurant in Japanese-style meal, I chose a menu that is typical of Japanese-style meal. I asked for a hand-held Sushi set (2,530 yen including tax). It was a set of 10 pieces of hand-made Sushi, 4 kinds of appetizers, steamed teacups, and miso soup. Somehow, it looks like a luxurious lunch that you would eat when you meet your marriage partner's mother (not your parents). The taste is not light at all, but it is a normal intensity. And did not leave a prominent impression. Cuisine (1)Lotus grass and fried tofu soaked (2)Thickly grilled egg (3)Potato salad (4)Bamboo shoots sprinkled with bonito powder (5)Steamed tea bowl with hand Sushi (6)Bamboo mud (7)Broiled salmon (8)Broiled scallop (9)Striped mackerel (10)Tuna chuochi (11)Shrimp (12)Untan (13)Roast beef (14)Brocade egg, salmon roe (15)Boiled conger eel bowl (16)Miso soup with aosa It was a treat.