Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
I visited Yakiniku (Grilled meat) Shirai's Nagarekawa branch for dinner. There are several...Find out more
2020/09 Visitation
1times
We went with several people. For 5,000 yen, we had all-you-can-drink and were very satisfi...Find out more
2021/04 Visitation
1times
Restaurant name |
Yakiniku Dainingu Hakurisan(Yakiniku Dainingu Hakurisan)
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
082-241-7729 |
Reservation Availability |
Reservations available |
Address |
広島県広島市中区流川町4-17 2F |
Transportation |
3 minutes from Ebicho Station on the Hiroshima Electric Railway 334 meters from Ebisu Cho. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted |
Table money/charge |
サービス料・チャージなし。24:00以降は深夜料金10%を頂戴いたします。 |
Number of seats |
30 Seats ( Horigotatsu seating for 8, 6, or 4 people (can be connected to accommodate up to 20 people), 1 private room for 4 people, 6 counter seats) |
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Maximum party size | 20people(Seating) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Please use the nearby paid parking lot. |
Space/facilities |
Stylish space,Comfortable space,Counter,Horigotatsu seats |
Occasion |
|
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Service |
(Surprise) Party accommodations |
Website | |
The opening day |
2015.6.22 |
PR for restaurants |
[Designated Hiroshima beef restaurant] Enjoy the "mainstream of Yakiniku (Grilled meat)" in a private room. Enjoy the real Kuroge Wagyu beef with its melting fat.
Since its establishment in 1996, Hakuri has been committed to being the "mainstream of Yakiniku (Grilled meat)," and serves only Kuroge Wagyu beef. In addition to meat, the restaurant also focuses on
...homemade dishes such as namul and kimchi. The restaurant's interior, with its casual and rich atmosphere, is popular for dates and entertaining guests. Window seats and private rooms overlooking the Nagare River are very popular, so please make your reservation early. Enjoy the finest meat at our restaurant.