Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yakiniku Dainingu Hakurisan Nagarekawa Ten
(焼肉ダイニング白李 燦)- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Sunday
Last updated : 2021/04/07
Restaurant information
Details
| Restaurant name |
Yakiniku Dainingu Hakurisan Nagarekawa Ten（Yakiniku Dainingu Hakurisan Nagarekawa Ten）
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
082-241-7729 |
| Reservation availability |
Reservations available |
| Address |
広島県広島市中区流川町4-17 2F |
| Transportation |
3 minutes from Ebicho Station on the Hiroshima Electric Railway 334 meters from Ebisu Cho. |
| Opening hours |
|
| Average price |
￥5,000～￥5,999 |
| Average price（Based on reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted QR code payment Accepted |
| Table money/charge |
サービス料・チャージなし。24:00以降は深夜料金10%を頂戴いたします。 |
Seats/facilities
| Number of seats |
30 Seats （ Horigotatsu seating for 8, 6, or 4 people (can be connected to accommodate up to 20 people), 1 private room for 4 people, 6 counter seats） |
|---|---|
| Maximum party size | 20people（Seating） |
| Private rooms |
Available For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
| Private use |
Unavailable |
| Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Unavailable Please use the nearby paid parking lot. |
| Space/facilities |
Stylish space,Relaxing space,Counter seating,Horigotatsu seats |
Feature - Related information
| Occasion |
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|---|---|
| Service |
Celebrations and surprises |
| Website | |
| The opening day |
2015.6.22 |
| Restaurant highlights |
[Designated Hiroshima beef restaurant] Enjoy the "mainstream of Yakiniku (Grilled meat)" in a private room. Enjoy the real Kuroge Wagyu beef with its melting fat.
Since its establishment in 1996, Hakuri has been committed to being the "mainstream of Yakiniku (Grilled meat)," and serves only Kuroge Wagyu beef. In addition to meat, the restaurant also focuses on
...homemade dishes such as namul and kimchi. The restaurant's interior, with its casual and rich atmosphere, is popular for dates and entertaining guests. Window seats and private rooms overlooking the Nagare River are very popular, so please make your reservation early. Enjoy the finest meat at our restaurant.