Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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某クーポンを利用して、安くコース料理を頂きました。
前菜(ひじき・ヤズの揚げだし・鰯の煮付けだったかな?)
大根サラダ、出汁巻き卵、魚の串が5本、ちらし寿司、デザート
印象的に感じたのが...
Restaurant name |
移転Yakiuo dokoro yoi yoi(Yakiuo dokoro yoi yoi)
|
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Categories | Izakaya (Tavern)、Seafood |
Address |
広島県広島市中区薬研堀10-17 幸楽ビル 2F |
Transportation |
7 minutes walk from "Kinzancho Station" on the Hiroshima Electric Railway lines 5 minutes walk from "Shintenchi" bus stop on the Hiroshima Electric Railway bus line 410 meters from Ebisu Cho. |
Opening hours |
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Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Not Accepted |
Number of seats |
35 Seats |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please contact the store for details. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Please use the nearby paid parking lot. |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Food |
Particular about vegetable,Particular about fish,English menu available |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
With children |
Kids are welcome |
Remarks |
Please contact us regarding reserved. |
PR for restaurants |
Hiroshima, Yagenbori: A specialty "yakiuo" restaurant where you can enjoy seasonal seafood grilled on Grilled skewer! A wide variety of local ingredients and sake
Located on Yagenbori Street in downtown Hiroshima, our restaurant is Izakaya (Japanese-style bar) that specializes in serving "yakiuo" (grilled fish). "Yakiuo" is a skewer of fish that is cut into bit |
I went there with my colleagues for a founding party. Before going, I studied a lot about "Kamimidor...