Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Nagarekawa Bal yonayona(Nagarekawa Bal yonayona)
|
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Categories | Bar、Kushi-age (Fried Skewer)、Western Cuisine |
Phone number (for reservation and inquiry) |
|
Reservation Availability |
Reservations available |
Address |
広島県広島市中区薬研堀2-8 |
Transportation |
5 minutes walk from "Kinzancho Station" or "Hatchobori Station" on the Hiroden Line. Pass in front of Momiji Bank and turn left at the first corner. Continue straight and turn right at the fourth corner. It is 30m ahead on your right. 253 meters from Ebisu Cho. |
Opening hours |
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Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted |
Number of seats |
26 Seats ( Counter seats for 6 people / Table seats for 20 people / Second floor seats can be reserved exclusively) |
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Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please contact the store for details. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK There is a paid parking lot nearby. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
Girls only party |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
PR for restaurants |
A perfect pairing of wine and skewered fried foods made with seasonal ingredients.
Nagarekawa x Balyonayona is a neo-bar that offers a wide variety of wines and kushiage (deep-fried skewers) made with seasonal vegetables and high-quality ingredients. The dishes, which are made with
...the theme of healthy, handmade cuisine, are sure to pique your curiosity. You can enjoy high-quality kushiage (deep-fried skewers) made with foie gras and rare Western vegetables, as well as Western-style creative cuisine made with fresh, seasonal ingredients. The wide variety of wines is noteworthy. A glass of wine is always welcome, and several types of wine by the glass are always available, making it an attractive place to stop by for a drink after work. The appearance of the restaurant is reminiscent of a small diner on a European street corner, and was created by the owner himself. It is a wonderful place that embraces visitors with a warm atmosphere. We are currently accepting reservations for year-end parties. For parties of 15 or more, we will reserve the second floor table seats exclusively. We will accommodate your budget for food and other needs, so please feel free to contact us.