Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
live squid
I still wanted to eat live squid, so I booked the live squid course online and visited again. Last time, we had an all-you-can-eat a la carte option, but this time we had a live squid course that included all-you-can-drink for 5,000 yen. The live squid is frozen, but considering the price, it's okay. It's a cheap Izakaya (Japanese-style bar), so I felt like they were trying their best considering the price. Yobuko was so delicious that it numbed me, but it was so far away lol. The squid Tempura was so delicious! There was also a bottle of shochu on the all-you-can-drink menu, so when I asked for it with some doubts, I was relieved when a bottle of Kuro Kirishima came out with an open lid. Ordering from a tablet is convenient, and the remaining time is displayed as a countdown, so you don't have to prepare a timekeeper, which is good for drunk people.
As the name suggests, the fish is delicious.
I came here because I saw online that they have live squid, but the headline of the day's recommendations read, "We don't have live squid today." I pulled myself together and decided to go again tonight! I decided to order grilled Oyster in their shells from Shodoshima, which aren't from Hiroshima. They were small and muscular. I realized once again that I prefer oysters with a bit of squid in them. I was surprised to see thinly sliced conger eel. It took some time, but it was properly prepared and brought out. The crunchy texture was on par with that of more expensive restaurants (although at 2,500 yen it wasn't that cheap). The salt-grilled yellowtail collar was fatty and really delicious. I wanted to order rice and miso soup. I enjoyed the horse mackerel sashimi, mentaiko dashi rolls, and smoked daikon radish cream cheese. There are plenty of partitions inside the restaurant, and many tables that give the feeling of being in a private room, so I recommend it.
Restaurant name |
Sakana Ichiba(Sakana Ichiba)
|
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Categories | Izakaya (Tavern)、Seafood、Sushi |
Phone number (for reservation and inquiry) |
082-263-9801 |
Reservation Availability |
Reservations available |
Address |
広島県広島市南区松原町10-1 広島フルフォーカスビル 4F |
Transportation |
4 minutes walk from JR Hiroshima Station 4 minutes walk from Hiroden Main Line Hiroshima Station 241 meters from Hiroshima Station. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、iD) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT9140001032499 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
チャージ料金:お通し 440円 |
Number of seats |
180 Seats |
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Maximum party size | 50people(Seating) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people Private rooms with tables available (2 rooms/for 3 to 6 people) Private rooms with sunken kotatsu (7 rooms/for 2 to 7 people/with doors and walls) Private rooms with tatami mats available (7 rooms/for 7 to 50 people) (with door and wall) *Please contact the store for details on private rooms. |
Private use |
not allowed |
Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas Smoking allowed (smoking space available inside the store) Smoking only electronic cigarettes allowed in private rooms Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about fish |
Occasion |
Banquets/party |With friends/colleagues This occasion is recommended by many people. |
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Website | |
PR for restaurants |
[4 minutes walk from the south exit of Hiroshima Station] E-cigarettes OK in private rooms, also for family meals
◆Individual serving & private room guaranteed course◆ Meal only & all-you-can-drink course ・Live squid making, beef loin, carefully selected sashimi course (8 dishes in total) 4,000 yen ⇒ 3,500 yen ・F |
またまた再訪。
広島駅南口で交通至便(地下道通って上がればすぐ)
広い店内のため、いっぱいで入れないこともなく
何となくパーテーションで、何となく遮られつつ
コース+飲み放題だとめちゃくちゃ安く
コースを外すとコストはかかるけど色々食べられて
なりに美味しい
などなど、接待やデート、特別な日には使いにくいけれど、サラリーマン同士で、ちょっといっぱいには最適のお店です。
写真少な目ですが活イカの飲み放題付きコースでした。最後に出てくるゲソ天はサクサクで美味しいかったです。
(どうしても美味しい日本酒が飲みたくなり、追加料金を払って飲んじゃいました)