Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
蒸し牡蠣と焼き牡蠣をいただきました。 昨日にかき小屋に行ったのですが、蒸し牡蠣がなかったのですが、通りがかりにちょうど見つけたので行ってみました。 焼き牡蠣も頼んだので...Find out more
2023/03 Visitation
1times
昨日の夜、打ち合わせで遅くなりいつもの店に行こうとしましたが、満席で入れず。ブラブラ歩いていたら、この店に。お肉の種類がそこそこあり、沢山食べちゃいました。ただお酒の種類が少ないの...Find out more
2023/03 Visitation
1times
Restaurant name |
Onabe To Yakiniku Sakaba Koube Karakaratei(Onabe To Yakiniku Sakaba Koube Karakaratei)
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Categories | Hot Pot、Yakiniku (BBQ Beef)、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
084-928-5123 |
Reservation Availability |
Reservations available |
Address |
広島県福山市延広町2-10 |
Transportation |
From Fukuyama Station, about 10 minutes walk 463 meters from Fukuyama. |
Opening hours |
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Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
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Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Not Accepted |
Number of seats |
90 Seats |
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Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people、For 20-30 people Private rooms are only available on the second floor. Reservations must be made at least one day in advance to use the second floor limited all-you-can-drink course. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables There is a smoking area at the entrance of our store. |
Parking lot |
not allowed |
Space/facilities |
Horigotatsu seats,Sports TV |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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With children |
Kids are welcome
If you feel unsafe sitting at a table and would like to sit on the tatami mat, we recommend that you call restaurant to confirm before visiting. |
Website | |
Remarks |
<Wi-Fi environment> Available |
PR for restaurants |
The addictive and stimulating specialty Karakara hotpot and Karakara-tei's specialty grilled chicken skin and chicken neck
A masterpiece made by simmering Karakara Nabe's secret recipe "miso" offal and plenty of vegetables in a spicy special miso soup. The combination of domestic Kuroge Wagyu beef offal, soup with the swe
...etness of the vegetables, and the spiciness of the chili peppers creates a deep, rich flavor. Another feature of Karakara Nabe is that you can choose from 20 levels of spiciness. You can't talk about Karakara Tei without trying this yakiniku dish. It also goes perfectly with beer. The secret seasoning of the popular chicken skin and chicken neck brings out the best in the ingredients. Please enjoy the umami that overflows from the dish.