Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sumiyoshi
|
---|---|
Categories | Shabu Shabu (Japanese Steamboat)、Ramen、Seafood |
Phone number (for reservation and inquiry) |
0848-23-2111 |
Reservation Availability |
Reservations available |
Address |
広島県尾道市土堂2-9-27 尾道ロイヤルホテル 2F |
Transportation |
Approximately 12 minutes walk from Onomichi Station 967 meters from Onomichi. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ~¥999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted |
Number of seats |
26 Seats |
---|---|
Private dining rooms |
OK |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Comfortable space,Wide seat,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|---|
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Beautiful scenery,Beautiful night view,Ocean view,In hotel restaurant |
Service |
Take-out |
With children |
Kids are welcome
Children's lunch included in the Western Cuisine course |
Website | |
Remarks |
QR payment possible |
PR for restaurants |
[Inside the Royal Hotel] Don't underestimate the hotel Ramen. A cup created by Japanese Cuisine. Children are welcome
[Sumiyoshi], located on the second floor of the Onomichi Royal Hotel, serves special dishes made with carefully selected ingredients, such as Onomichi's famous conger eel, ``Conger eel,'' which is car |
I came to Onomichi. Even though the state of emergency to prevent the new coronavirus has been lifted, it seems that the bustle of the past has not yet returned. This is Restaurants on the second floor of Onomichi Royal. I was curious about the takeout menu, so I stopped by to check it out, but I took the opportunity to have lunch inside. I was told that only a limited menu will be available until June 14th, so I ordered the Shimanami Gozen. The ocean view table is nice. The sashimi, Tempura, and chawanmushi were served in Small dish, and the portions weren't too large, but they were delicious.