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Enjoy carefully selected Kuroge Wagyu beef and chef's carefully selected ingredients at the chef's table space where you can enjoy with your eyes, tongue, and five senses!
Enjoy "home-style hospitality" in a limited space of only 6 tables. <Reservation required until the day before>
5 minutes walk from Saijo Station! Sake dining at Kamotsuru Sake Brewery. The specialty is the sake hotpot and Hiroshima beef cheek stew.
Enjoy colorful and delicate dishes made with seasonal ingredients.
Authentic Cantonese cuisine made with top-quality ingredients to create exquisite dishes
Enjoy a luxurious time in a special location. 80 meters above ground, you can enjoy the view of the city spreading out below you.