Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Toku Chan
|
---|---|
Categories | Izakaya (Tavern)、Seafood、Grilled tripe |
Phone number (for reservation and inquiry) |
050-5456-3323 |
Reservation Availability |
Reservations available |
Address |
北海道札幌市中央区南1条西4-8 NKC1-4ビル1F |
Transportation |
3 minutes walk from Odori subway station / 1 minute walk from Nishi 4-chome tram 113 meters from Nishi Yon Chome. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ~¥999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT6010901028463 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
60 Seats ( There are 2 seats for 4 people and 2 seats for 6 people.) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Wide seat,Counter,Tatami seats,Horigotatsu seats |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about cocktails |
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
(Surprise) Party accommodations |
Website | |
Phone Number |
011-213-1620 |
飲み放題
もつ煮込み
おでん盛り合わせ 4種
氷山盛り
串焼き5点盛り合わせ
とりあえず 大
梅水晶
今日の一軒め酒場は、徳ちゃん 札幌店さんで乾杯です。
一杯目は、生ビール。
ちょっと辛めなお通し。
味がしっかりなもつ煮です。
おでん。お刺身、串焼き。
ちょっと足りなかったかとりあえずの大
細切りにしたから揚げ。
最後は、梅水晶。
チビチビ飲んでお会計。