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Menu : Hokkaidou Dainingu Michinoie

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Hokkaidou Dainingu Michinoie

(北海道ダイニング ミチノイエ)
Nearest station：
Odori
[Hokkaido]
Categories：
Izakaya (Tavern)
Shabu Shabu (Japanese Steamboat)
Cafe
Budget：

JPY 1,000～JPY 1,999

JPY 1,000～JPY 1,999

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/06/10

Cuisine Menu

(税込価格)

Children's lunch

All children's lunches come with a soft drink of your choice. Please choose from the drink menu.

Children's Zangi

Children's Zangi

JPY 880

Rice, French fries, Vienna sausages, salted zangi, ketchup, raw vegetables

Children's udon

Children's udon

JPY 660

Children's curry

Children's curry

JPY 770

kids Hamburg

kids Hamburg

JPY 880

Rice, French fries, Vienna Hamburg, ketchup, raw vegetables

Children's fried shrimp

Children's fried shrimp

JPY 880

Children's Ramen

Children's Ramen

JPY 660

curry

Western Cuisine-style curry

Western Cuisine-style curry

JPY 1,210

Mini salad included +165 yen

Fillet cutlet curry

Fillet cutlet curry

JPY 1,540

Mini salad included +165 yen

Made with Horokanai buckwheat flour

*All types of soba noodles can be ordered in large portions for 216 yen.

Zaru soba

Zaru soba

JPY 990

Duck nanban

Duck nanban

JPY 1,100

Hamburg at Michinoie

Wine is a speciality of Ikeda Town. The wagyu beef raised on wine lees, a by-product of the wine production process, is rich in flavor and juicy. Its meat is characterized by its tender texture.

demi-glace Hamburg

demi-glace Hamburg

JPY 1,540

Salad, Hamburg, miso soup, rice, pickles

Melty cheese Hamburg

JPY 1,650

Salad, Hamburg, miso soup, rice, pickles

Japanese style Hamburg

Japanese style Hamburg

JPY 1,430

Salad, Hamburg, miso soup, rice, pickles

Michinoi Ezangi

Salted Zangi set meal

Salted Zangi set meal

JPY 1,210

Talezangi set meal

JPY 1,210

Zangi, chawanmushi, miso soup, white rice, pickles

Assorted Zangi set meal

JPY 1,320

Salted zangi, sauce zangi, chawanmushi, miso soup, white rice, pickles

Obihiro Mud Pig

These pigs are raised in the Tokachi forest for 240 days, free-range. The fat of the Mud Pig, which has been raised for a longer period than regular pigs, is smooth and you will never tire of eating it.

fillet cutlet bowl

fillet cutlet bowl

JPY 1,760

Pork cutlet rice bowl, miso soup, pickles

Fillet cutlet curry

Fillet cutlet curry

JPY 1,540

With mini salad

sea urchin

Sea urchins can be caught all year round in Hokkaido. They are mainly divided into two types, Bafun sea urchin and purple sea urchin, and since the areas where they are caught vary depending on the fishing season, we use sea urchins that are in season.

Sea urchin and egg rice bowl

Sea urchin and egg rice bowl

JPY 1,760

Miso soup, pickles, sea urchin and egg rice bowl

Oyster

Hokkaido Oyster are blessed with low seawater temperatures, allowing them to grow slowly and steadily. Thanks to the constant intake of rich nutrients, the oysters are plump and full-bodied with a rich, sweet flavor.

Akkeshi oyster Oyster pot meal

Akkeshi oyster Oyster pot meal

JPY 1,540

Chawanmushi, pickles, Kamameshi (rice cooked in a pot) in a pot, miso soup

Fried Oyster set meal

Fried Oyster set meal

JPY 1,320

Chawanmushi, pickles, fried Oyster, white rice, miso soup

salmon

Salmon swim up the rivers from September to November, and salmon that come mainly from the coasts of Tohoku and Hokkaido are called "autumn salmon" or "autumn flavor." Enjoy seasonal salmon, such as autumn salmon in the fall, kokanee salmon in the spring, and toki salmon in the summer.

Salmon rice pot meal

Salmon rice pot meal

JPY 1,320

Chawanmushi, pickles, Kamameshi (rice cooked in a pot), miso soup + small bowl of salmon Small dish 550 yen

water octopus

Hokkaido's water octopus is characterized by its softness and sweetness, but it is also low in fat and easy to digest and absorb, making it an attractive health food.

Octopus rice pot meal

Octopus rice pot meal

JPY 1,320

Chawanmushi, pickles, Kamameshi (rice cooked in a pot) in a pot, miso soup

Atka mackerel

Atka mackerel usually migrate in schools, but some settle on rocky shelves in the coastal waters, and these atka mackerel that settle as if they have grown roots are called "root atka mackerel." Because they do not migrate, they grow large and have a good fat content.

Atka mackerel Kamameshi (rice cooked in a pot) set meal

Atka mackerel Kamameshi (rice cooked in a pot) set meal

JPY 1,320

Chawanmushi, pickles, Kamameshi (rice cooked in a pot) in a pot, miso soup

A la carte dish

President's Grilled Salted Fish

President's Grilled Salted Fish

JPY 605

fries

fries

Medium size 550 yen Large size 770 yen

Michinoe Zangi

Michinoe Zangi

Salt or sauce 880 yen Mixed zangi 990 yen

Deep fried oysters

Deep fried oysters

Three pieces: 660 yen Five pieces: 990 yen

salad

Green salad

JPY 1,100

Half size 770 yen

Food

Scallop butter Kamameshi (rice cooked in a pot)

Scallop butter Kamameshi (rice cooked in a pot)

JPY 1,540

dessert

The "last meal parfait" has now become recognized as one of Sapporo's local delicacies. We also offer a "lunchtime parfait" that is perfect for those who don't drink alcohol or who want to eat something in the afternoon.

Vanilla Icecream

JPY 330

Classic, reliable vanilla ice cream

Sweet potato tiramisu

Sweet potato tiramisu

JPY 660

Our homemade tiramisu has a cute appearance that makes it perfect for Instagram.

Restaurant information

Details

Restaurant name
Hokkaidou Dainingu Michinoie
Categories Izakaya (Tavern)、Shabu Shabu (Japanese Steamboat)、Cafe
Phone number (for reservation and inquiry)

011-205-2636

Reservation Availability

Reservations available

Address

北海道札幌市中央区南1条西2 丸井今井 札幌本店 大通館 10F

Hokkaidou Dainingu Michinoie - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

3 minutes walk from Odori Station

198 meters from Odori.

Opening hours

  • Mon

    • 11:00 - 15:00
    • 17:00 - 20:00

  • Tue

    • 11:00 - 15:00
    • 17:00 - 20:00

  • Wed

    • 11:00 - 15:00
    • 17:00 - 20:00

  • Thu

    • 11:00 - 15:00
    • 17:00 - 20:00

  • Fri

    • 11:00 - 15:00
    • 17:00 - 20:00

  • Sat

    • 11:00 - 20:00

  • Sun

    • 11:00 - 19:30
  • Public Holiday
    • 11:00 - 20:00
  • Before Public Holiday
    • 11:00 - 15:00
    • 17:00 - 20:00
  • After Public Holiday
    • 11:00 - 15:00
    • 17:00 - 20:00
  • ■ 定休日
    不定休(丸井今井に準ずる)
Budget

￥1,000～￥1,999

￥1,000～￥1,999

Budget（Aggregate of reviews）
￥1,000～￥1,999￥1,000～￥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（JCB、VISA、Master、AMEX、Diners）

Electronic money Accepted

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT5430001030832

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

166 Seats

（ 120 seats at tables, 24 seats at raised platform）

Private dining rooms

OK

For 20-30 people

We are available upon request.

Private use

OK

Over 50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Tatami seats,Horigotatsu seats,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Food

Allergy labeled

Feature - Related information

Occasion

With family/children |Banquets/party

This occasion is recommended by many people.

Location

Beautiful scenery,Beautiful night view

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

With children

Kids are welcome(Babies are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

Website

https://www.sonatokia.jp/

PR for restaurants

The concept is "a family Restaurants and set meal restaurant where three generations of parents and children can enjoy Hokkaido ingredients."

Send information by email

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