Restaurants (Private Rooms & For Dates) in Odori Sta.

Enjoying sheep in Hokkaido. [Charcoal helmet sheep]

A store directly managed by a sea urchin processing company! You can enjoy fresh raw sea urchin with no additives.

[30 seconds walk from Susukino Station!!] Specially selected Kuroge Wagyu beef and rare parts of Yakiniku (Grilled meat) ☆ Courses start from 3,500 yen ♪ [Private rooms available]

⬆︎ーBut there are days when there are seats available! We are waiting for your call!

[Smoking allowed] [High-quality Yakiniku (Grilled meat) dining where adults can gather] For delicious Yakiniku (Grilled meat) in Susukino, visit MEGUMI main store

Authentic authentic! ``Exquisite cheese fondue'' made with Swiss 24-month aged Gruyère cheese

[4th National Paella Championship Winner in April 2024] A Spanish bar where you can enjoy the best paella in Japan

A store specializing in French white wine “Chablis”! ! A restaurant where you can enjoy Hokkaido Oyster and shellfish dishes

[Shellfish dishes x Charcoal-grilled x Sake] Enjoy fresh, large shellfish dishes with sake and shochu, and enjoy the spectacular night view♪

A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.

[3 minutes from Susukino Station] Enjoy creative Fried Skewers made with Hokkaido ingredients and wine ◆ Semi-private rooms available for small groups ◎

Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it

Private rooms available for 2 people or more! Open every day from 3pm. Oyster, aged beef, and beer.

How about a slightly more luxurious meal than usual?

``Founded in 1966'' A restaurant specializing in Chicken Cuisine where you can enjoy delicious ingredients from the ancient capital of Kyoto in the northern land.