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Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it
⬆︎ーBut there are days when there are seats available! We are waiting for your call!
[4th National Paella Championship Winner in April 2024] A Spanish bar where you can enjoy the best paella in Japan
Creative Cuisine serving seafood, sake, and natural wine
A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.
A store directly managed by a sea urchin processing company! You can enjoy fresh raw sea urchin with no additives.