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♪ Enjoy the seasonal flavors of Hokkaido: sea urchin, crab, salmon roe ♪ 1 minute walk from Susukino Station ◎
Cheers with Oyster and Akkeshi whiskey purchased daily from Akkeshi Town, Hokkaido! Banquets for a large number of people are also possible with advance reservations ◎
A Seafood Bowl specialty restaurant that welcomes groups. 1st floor of Karakusa Hotel, Tanukikoji 5-chome. There is also a 500 yen limited Seafood Bowl.
Double access to Sapporo Station and Odori Station ◎Fresh "Seafood" and "tofu" made to order are popular!
The third store of "Nijo Market Oiso" has opened! Enjoy sashimi, grilling, and simmering!
Nijo Market Oiso reopens as the second store
We currently have a selection of delicious seasonal fish. Enjoy sashimi, grilling, and simmering!
We will be closed on Wednesday, June 19th! We will be open as usual on the 20th!
Seafood Bowl generously loaded with the freshest seafood carefully selected by a fishmonger!
【fresh! Salmon roe bowl] [Seasonal raw sea urchin bowl] [Genuine red king crab bowl] [Senpoukyu brand raw oysters] ◆More in stock◆
Eat freshly fried piping hot food at the counter. This is the real pleasure of Tempura cooking.
1 minute walk from “Susukino Station”! Speaking of Sushi, “Sushizanmai”!!
[1 minute walk from Toyosuisusuno Station] We are confident in the deliciousness of our crabs! A delicious crab specialty restaurant with excellent value for money!
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Teppanyaki Beef Cutlet, a trio of cutlet Yakiniku (Grilled meat) Steak makes its first appearance in Hokkaido, has long lines in Tokyo.
[15 years of additions] Pork bowl with a taste of mastery
All-you-can-eat specially selected lamb and Akane Usuno pork! A restaurant where you can enjoy Hokkaido shabu shabu ◎Full of tatami seats and private rooms
[3 minutes from Odori Station] Yakitori (grilled chicken skewers) from Nagoya Cochin served with sake and wine ◆ An adult retreat filled with the warmth of wood