Sugino - Odori(Izakaya (Tavern))

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Sea urchin, crab, sashimi, Oyster, sake

Sugino

(すぎ乃)
Nearest station：
Odori
[Hokkaido]
Categories：
Izakaya (Tavern)
Seafood
Seafood rice bowl
Budget：

JPY 8,000～JPY 9,999

JPY 5,000～JPY 5,999

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.
  • Sugino - メイン写真:
  • Sugino - メイン写真:
  • Sugino - メイン写真:
  • Sugino - メイン写真:
  • Sugino - 料理写真:春は特におすすめ
  • Sugino - 料理写真:
  • Sugino - 料理写真:
  • Sugino - 内観写真:
  • Sugino - 料理写真:焼きたらばがに
  • Sugino - メイン写真:
  • Sugino - メイン写真:
  • Sugino - メイン写真:
  • Sugino - メイン写真:
  • Sugino - 料理写真:春は特におすすめ
  • Sugino - 料理写真:
  • Sugino - 料理写真:
  • Sugino - 内観写真:
  • Sugino - 料理写真:焼きたらばがに

New: Ⓐ Lunchtime limited coupons being distributed Ⓑ Reservations open for June, July and August

Specialities

Food

Super fresh sea urchin

Super fresh sea urchin

Set menu

■■３日前までの予約制■■北海道　三昧コース8dishes

うに丼　カニ料理　と　人気の献立をご用意 ■■■　■■■ ■■■　■■■　 （＊12月24日～1月12日は提供中止） ■■■　■■■　 ■■■　■■■　

Set menu details
JPY 17,500（tax included）
The number of people
2～12名

■予約ｏｋ■＜再提供開始　遅い時間のうに丼定食 ＞ 20:00もしくは20:30より7dishes

20:00もしくは20:30からの限定提供の贅沢定食です 遅いお時間でのご利用のお客様へ バフンウニを使用した「うに丼定食」のご案内です 仕事帰りの方、出張の方、ご旅行の方もお楽しみいただけます ～・～しばらく中止しておりましたが 　　　　6月1日よりご提供開始致します～・～ 　　＊ご予約も承ります（すぎ乃公式ホームページより） 　　＊20:00もしくは20:30からの限定提供の定食です 　　＊ばふんうに丼を　ばふんうに＋かに丼に変更も可能です 　　＊1名様からご利用頂けます

Set menu details
JPY 9,900（tax included）

■5日前までの予約制■＜おまかせ　紺　こんぺき　碧　うにどんセット ＞ ＝当店公式ホームページからの予約制です＝＊おすすめの肴と〆のうに丼のセット　7dishes

　仕入れ価格が安定しない為 ご提供の価格が変動します　7900円～13800円 季節の肴と〆の満足うに丼のセットです ■■■　■■■ ■■■　■■■　 （＊12月24日～1月12日は提供中止） ■■■　■■■　 ■■■　■■■　

Set menu details
JPY 13,800（tax included）
Accountable time
18:00～23:30

Check more set menu（6）

Posted photo

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Review？

Check more reviews （95）

Restaurant information

Details

Restaurant name
Sugino
Categories Izakaya (Tavern)、Seafood、Seafood rice bowl
Phone number (for reservation and inquiry)

050-5593-5987

Reservation Availability

Reservations available

3日前までの御予約をお願いしております。
（当日、明日、明後日の御予約はお電話にてお願いします）
４日以上先の御予約は、当店公式ホームページのメール予約を推奨しております。
＊キャンセルについて（重要）
・5日前：20％
・4～3日前：50％
・2日・前日 ：80％
・当日 ：100％　　
キャンセルの場合上記割合でキャンセル料が発生いたします。
Address

北海道札幌市中央区北1条西2 オーク札幌ビル B1F

Sugino - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

2 minutes walk from Exit 31 of Odori Subway Station 15 minutes walk from Susukino Subway Station 7 minutes walk from JR Sapporo Station to Exit 9 of the Underground Walkway / 3 minutes walk from Exit 9 of the Underground Walkway

383 meters from Odori.

Opening hours

  • Mon

    • 11:30 - 13:30

      （L.O. 13:00）

    • 16:00 - 22:30

      （L.O. 21:30）

  • Tue

    • 11:30 - 13:30

      （L.O. 13:00）

    • 16:00 - 22:30

      （L.O. 21:30）

  • Wed

    • 11:30 - 13:30

      （L.O. 13:00）

    • 16:00 - 22:30

      （L.O. 21:30）

  • Thu

    • 11:30 - 13:30

      （L.O. 13:00）

    • 16:00 - 22:30

      （L.O. 21:30）

  • Fri

    • 11:30 - 13:30

      （L.O. 13:00）

    • 16:00 - 22:30

      （L.O. 21:30）

  • Sat

    • 11:30 - 13:30

      （L.O. 13:00）

    • 16:00 - 22:30

      （L.O. 21:30）

  • Sun

    • 11:30 - 13:30

      （L.O. 13:00）

    • 16:00 - 22:30

      （L.O. 21:30）

  • ■ 営業時間
    [６月～９月]
    11:30～13:30（L.O.13:00） 16:00～22:30（L.O.21:30要相談）
    *14:00～16:00(前前日までの完全予約制)
    [１０月～５月]
    11:30～13:00 17:00～21:30（L.O.21:00要相談）
    ＊14:00～16:00(前々日までの完全予約制)

    早じまい有

    ■ 定休日
    不定休　日曜営業あり ゴールデンウィーク営業
Budget

￥8,000～￥9,999

￥5,000～￥5,999

Budget（Aggregate of reviews）
￥10,000～￥14,999～￥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

（WAON）

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT9810964909589

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

No service charge, appetizer 650 yen

Seats/facilities

Number of seats

22 Seats

Private dining rooms

OK

Private rental Consultation required

Private use

OK

Non-smoking/smoking

Smoking establishment

No smoking during lunch 17:00 - Consultation required

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Comfortable space,Wide seat,Horigotatsu seats,Free Wi-Fi available,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

With children

We may decline your request depending on the reservation status.
Website

http://www.sugino-unizenya.com/blog/

Phone Number

011-221-7999

Remarks

Moved from Toshiba Sapporo Building B1F, Kita 3-jo Nishi 1, Chuo-ku, Sapporo For information before the move, please visit http://tabelog.com/hokkaido/A0101/A010101/1003763/ ◎Sea urchin Customers who wish to visit must make a reservation by email from our official website at least 3 days in advance We will continue to monitor the COVID-19 infection situation. If a staff member is infected or a customer tests positive, we will close the restaurant. There was an unavoidable case in the past where we closed the restaurant. At that time, we were unable to notify each individual of the closure, so we have suspended phone reservations for the time being. Reservations are limited to email. In the event of a closure, we will notify customers of the closure by email. We will also announce it on our official website, so please check it before visiting. We ask that you continue to use the restaurant in accordance with the instructions. For the time being, we will operate under a <reservation priority system>. (At least 3 business days in advance) To make a reservation, please see our official website URL at the bottom. Please use the reservation form there. (We will reply after checking the age group, smoking, personal use, entertainment use, etc.) There are many items that are not yet in stock and cannot be ordered on short notice or after coming to the store. In order to meet the customer's requests as much as possible, we hold discussions to decide on the dishes they would like to have. The owner runs the restaurant by himself, so there are many times when we are unable to respond satisfactorily to phone calls during business hours. For questions over the phone, please cooperate between 13:30 and 17:00. We look forward to your reservations for both lunch and dinner hours. Our restaurant is a small restaurant with 20 seats. If possible, please make a reservation at least 3 days in advance. You can enjoy seasonal sashimi, crab, sea urchin, Oyster, and sake. We purchase sea urchin, sashimi, and hairy crab with great care, and we recommend making a reservation at least 3 days in advance. The main store is a sea urchin bowl restaurant run directly by a fisherman in Shakotan Town. We aim to serve sea urchin all year round. For more information, please visit the official website.

Send information by email

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