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Opens at 3pm [2 minutes walk from Susukino Station] A popular bar where you can enjoy delicious Oyster and meat! Private rooms available!
A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.
We offer fresh seafood purchased from markets and fishermen every day! We are also accepting reservations for parties! !
[Roof Top Craft Beer Garden] Now Open!!
Private rooms available for 2 people or more! Open every day from 3pm. Oyster, aged beef, and beer.
1 minute from Hosui Susukino Station. "Night parfait specialty store for adults" where you can enjoy the marriage of carefully selected ingredients and alcohol.
Reopening on April 26, 2024
[2 minutes walk from Susukino Station] Furano Wagyu beef specialty store. Recommended for entertainment and dates [private rooms available]
☆ Authentic and delicious Steak at reasonable prices ☆ Highballs and lemon sours are only 100 yen now!
[3 minutes walk from Susukino Station] Hokkaido's oldest beer hall ◇ Wide variety of beers and traditional Western Western Cuisine passed down for over 100 years
"Creative Italian Cuisine x Hokkaido Ingredients" All you can drink from a wide variety of drinks! Offered at a reasonable price
Teppanyaki Beef Cutlet, a trio of cutlet Yakiniku (Grilled meat) Steak makes its first appearance in Hokkaido, has long lines in Tokyo.
Direct seafood wholesaler! A restaurant specializing in [fresh fish caught in the morning] delivered directly from Otaru/Nemuro Market and [grilled fish set meal delivered directly from Rausu]
◇2 minutes walk from Susukino Station ◇ Only A5 rank beef! Enjoy to your heart's content with courses starting from 4,000 yen.