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[10 minutes walk from Susukino Station] Our motto is to be a Yakiniku (Grilled meat) restaurant loved by locals... Casual even for solo diners ☆
Store manager's carefully selected Hokkaido hormones and domestic Wagyu beef◎Enjoy with delicious sake and authentic shochu! Set meal restaurant for lunch on weekdays
Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it
5 minutes from Susukino Station ◆ Enjoy Genghis Khan (Mutton grilled on a hot plate) and a variety of other dishes in a homely space ♪ Can reserved
[Buy one cow from farms all over Japan] Charcoal Yakiniku (Grilled meat) specializing in rare domestic Suffolk breeds
[Buy one cow from farms all over Japan] Charcoal Yakiniku (Grilled meat) specializing in rare domestic Suffolk breeds
A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.
We can accommodate up to 16 people at one table. Individual diners are also welcome. Please come and visit Shibetsu Suffolk.
[Private rooms available] Rainbow Samgyeopsal is a must-try! Homemade yangnyeom chicken and domestic thick-sliced Cow tongue!