Name: Sumiyaki Mikakuen
Address: Hokkaido, 0600000, JP
Telephone: +81-11-200-8899
Price range: JPY 4,000～JPY 4,999
Rating: 3.13

See more photos

Restaurant name	Sumiyaki Mikakuen
Categories	Izakaya (Tavern)、Yakiniku (BBQ Beef)、Horumon (BBQ Offel)
Phone number (for reservation and inquiry)	011-200-8899
Reservation Availability	Reservations available
Address	北海道札幌市中央区南2条西5-30-47 Show larger mapFind the restaurants in the surrounding area
Transportation	・From the intersection of Shiden-dori Minami 1 Nishi 5 (Lawson & Mos B), go south one street ⇒ turn left ⇒ it is on the right side, next to Nest Hotel Sapporo Odori ・3 minutes walk from Odori subway station 230 meters from Nishi Yon Chome.
Opening hours	Mon Closed Tue 17:00 - 22:30 （L.O. 22:00） Wed 17:00 - 22:30 （L.O. 22:00） Thu 17:00 - 22:30 （L.O. 22:00） Fri 17:00 - 22:30 （L.O. 22:00） Sat 17:00 - 22:30 （L.O. 22:00） Sun 17:00 - 22:30 （L.O. 22:00） ■ 定休日年末年始
Budget	￥4,000～￥4,999
Budget（Aggregate of reviews）	￥4,000～￥4,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （AMEX、VISA、Master、Diners、JCB） Electronic money Not Accepted QR code payment Not Accepted
Table money/charge	お通し330円(税込)

Number of seats	134 Seats （ Horigotatsu seating available）
Private dining rooms	not allowed
Private use	OK Over 50 people
Non-smoking/smoking	No smoking at all tables
Parking lot	not allowed
Space/facilities	Counter,Tatami seats,Horigotatsu seats

Occasion	With family/children \|With friends/colleagues This occasion is recommended by many people.
With children	Kids are welcome
Website	https://mikakuen-minami2jo.com/
The opening day	2011.8.29
PR for restaurants	A 4-minute walk from Odori Station! A store specializing in aged wagyu beef where you can enjoy high-quality rare cuts of beef at a great price by purchasing the whole cow. Ajikakuen is a yakiniku restaurant directly managed by a butcher where you can eat delicious meats such as Kuroge Wagyu beef ribs, aged tenderloin, beef tongue, raw innards, and pork ribs at reasonabl ...e prices! As it is directly managed by a butcher in Kitami, a fierce battleground with many yakiniku restaurants, we have a thorough meat procurement route and handling. We purchase Koshimizu Wagyu beef (female cows) in their entirety and provide them at an affordable price at the optimum freshness. The meat is thoroughly aged until it is ripe to eat. Ajikakuen's selling point is the quality and freshness that allows you to enjoy the original flavor of Wagyu beef!

011-200-8899

Currently out of telephone opening hours.

*For reservations, please use the online booking system.

Send (by email)

Sumiyaki Mikakuen - Nishi Yon Chome(Izakaya (Tavern))

Sumiyaki Mikakuen