Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Susukino Naniwatei(Susukino Naniwatei)
|
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Categories | Regional Cuisine、Suppon (Soft-shelled Turtle)、Fugu (Blowfish) |
Phone number (for reservation and inquiry) |
011-231-7280 |
Reservation Availability |
Reservations available |
Address |
北海道札幌市中央区南四条西4-7 松岡ビル 1F |
Transportation |
1 minute walk from Susukino Station 40 meters from Susukino. |
Opening hours |
|
Budget |
¥10,000~¥14,999 |
Budget(Aggregate of reviews) |
¥15,000~¥19,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
54 Seats ( Counter: 14 seats, 5 private rooms with sunken kotatsu tables) |
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Private dining rooms |
OK For 4 people、For 10-20 people We have three types of completely private rooms available. (Private room rates are 2,000 to 4,000 yen per room for up to 2 hours, depending on the room) |
Private use |
OK |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Counter,Horigotatsu seats |
Drink |
Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
Business |With friends/colleagues This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations,Take-out |
With children |
We will allow children into the store as long as they do not cause a nuisance to other customers, at your own discretion. |
Dress code |
There is a dress code within the bounds of common sense. Please refrain from wearing hats or jerseys inside the store. |
Website | |
PR for restaurants |
[1 minute walk from Susukino Station] Perfect for business meetings and entertaining. A long-established Japanese Cuisine with a 56-year history that specializes in using ingredients from Hokkaido.
This restaurant stocks ingredients from all over Japan and conveys the thoughts and dedication of the producers to customers. Although the selection is small, they also offer sake and wine, allowing y |
いつだかの三次会。同僚が天ぷらを食べたいと言うので彷徨っていたら、こちらのお店の前を通りかかり覗いてみました。天ぷらがありそうな感じ。
本日は予約でいっぱいとのことですが、座敷なら次の予約の方来るまで良いよ、そして、今日はコースしかないよとの事でしたが、了承。いざ入店。
座敷は、テーブルに椅子の配置のため、床に座れない方にもオススメの高さ。
さて、コースで入店したのでどうなることやら…
日本酒を嗜みつつ待ちます。
すると、ビックリするくらいの早さで次から次とお料理が。すでに、三次会。食べ切れるか不安。コースいつ終わるのか?と思っていたのですが、どのお料理も美味しすぎて、めちゃくちゃお上品なお出汁が使われており、満腹を感じさせない秀逸さ。流石に最後の土鍋ご飯は食べられませんでしたが、ご丁寧におにぎりにして持ち帰りさせてくださいました。
各お料理はお酒とも当然合うのですが、シンプルに素材の味を楽しませていただき、酔っ払って舌が麻痺する状態で来るにはもったいないお店です。本当にお酒は嗜みましょうのお店。
一人16000円くらいかかりましたが、ふらっと入ったお店でこういう経験も良いな、と思ったお店でした。
次は予約のうえ、単品で好きなものを頼んでみたい!