Menu : Sumiyaki Baru Souko

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Charcoal bar warehouse

Sumiyaki Baru Souko

(炭焼きBAR 倉庫)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/02/07

Cuisine Menu

(税込価格)

Commitment to cooking

Charcoal-grilled seasonal vegetables and meat

Our specialty is our charcoal-grilled grill and wine.It can be used for a variety of occasions, including birthdays, anniversaries, after-parties, and banquets. Excellent access, just 1 minute walk from Susukino Station! !

For beer or wine

We also have a wide variety of chef's homemade tapas! You can choose snacks to match the alcohol at the time♪

Charcoal Bar Warehouse Recommended dishes

Seafood paella

JPY 1,848

Spain Bar Charcoal Bar Warehouse's most recommended and popular menu♪ Paella made with plenty of seafood♪♪

Margherita in the warehouse

JPY 1,023

The dough is chewy and thin, so it's perfect for snacks♪

Ajillo in the warehouse

There are many kinds of shrimp, clams, Oyster, whelk, gizzard, and more! From 900 yen

[TAPAS] Tapas, salad

Fig and cream cheese pate 700 yen

Pickled duck in soy sauce

JPY 780

warehouse potato salad

JPY 480

green salad

JPY 820

chicken caesar salad

JPY 900

Iburigakko and cream cheese

JPY 580

Marinated olives with sherry vinegar

JPY 630

chicken liver pate

JPY 780

canned oil sardines

JPY 930

Homemade smoked eggs

JPY 200

1 piece

fried porcini egg

JPY 720

chicken dish fritto

JPY 250

Smoked salmon and cream cheese salad

JPY 980

Chef's selection tapas platter

JPY 1,380

Assortment of 5 types

pickled ginger

JPY 680

pickled red cabbage

JPY 400

edamame garlic

JPY 480

Oyster marinated in oil with Japanese pepper flavor

JPY 1,000

Mozzarella cheese tempura

JPY 750

Gizzard ponzu sauce

JPY 550

wine thief mushroom

JPY 890

Fried squid cartilage

JPY 580

fries

JPY 580

[AJILLO] Ajillo

Shrimp Ajillo

JPY 1,089

Oyster Ajillo

JPY 1,188

Squid cartilage Ajillo

JPY 980

Gizzard Ajillo

JPY 1,023

Ajillo ajillo

JPY 980

[PIZZA&PASTA] Pizza & handmade pasta

margherita

JPY 1,100

Quattro Formaggi

JPY 1,280

Tomato sauce pasta with eggplant, mozzarella and basil

JPY 1,250

Creamy smoked salmon pasta

JPY 1,300

Creamy shrimp risotto

JPY 1,280

Seafood paella

JPY 1,890

bacon penne arrabbiata

JPY 1,000

Creamy penne with gorgonzola and bacon

JPY 1,250

squid ink paella

JPY 1,680

[GRILL] Charcoal grill

Charcoal-grilled Atsuma chicken thigh

JPY 980

Dream Land Pork Shoulder Loin

JPY 1,280

Charcoal grilled Cow tongue

JPY 1,980

Charcoal grilled peppers from Hokkaido

JPY 580

Charcoal grilled beef sagari

JPY 1,980

Charcoal grilled presidential shiitake mushrooms

JPY 480

Charcoal-grilled lamb shoulder loin

JPY 1,890

Raw sausage (1 piece)

JPY 520

Koshida Shoten Amazing mackerel

JPY 900

[DESSERT] Dessert

Terrine au chocolat

JPY 700

Catalana

JPY 600

banana spring rolls

JPY 580

pistachio Gelato

JPY 380

Restaurant information

Details

Restaurant name
Sumiyaki Baru Souko(Sumiyaki Baru Souko)
Categories Spain、Wine bar、Bar
Phone number (for reservation and inquiry)

050-5592-9261

Reservation Availability

Reservations available

Address

北海道札幌市中央区南3条西3丁目3 Gダイニング 2F

Transportation

1 minute walk from Exit 1 of Susukino Station on the Sapporo Municipal Subway Namboku Line Go north on Ekimae-dori and turn right at the corner of Kentucky-san, 2nd floor of G-DINING Building

127 meters from Tanukikoji.

Opening hours
  • Mon

    • 18:00 - 05:00

      (L.O. 04:00)

  • Tue

    • 18:00 - 05:00

      (L.O. 04:00)

  • Wed

    • 18:00 - 05:00

      (L.O. 04:00)

  • Thu

    • 18:00 - 05:00

      (L.O. 04:00)

  • Fri

    • 18:00 - 05:00

      (L.O. 04:00)

  • Sat

    • 18:00 - 05:00

      (L.O. 04:00)

  • Sun

    • 18:00 - 05:00

      (L.O. 04:00)

  • ■ 定休日
    12/31,1/1
Budget

¥2,000~¥2,999

~¥999

Budget(Aggregate of reviews)
¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX)

Electronic money Not Accepted

QR code payment Accepted

(PayPay、au PAY)

Table money/charge

お通し代500円 22時以降深夜料金10%頂戴致します

Seats/facilities

Number of seats

45 Seats

( Can be reserved for up to 40 people. The buffet style can accommodate up to 50 people. Please feel free to contact us.)

Private dining rooms

not allowed

Our sister restaurant, Bishu Dim sum Kashin Fu, which is right next to Sumiyaki Bar Warehouse, has a small raised private room.

Private use

OK

For 20-50 people、Over 50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

There is a paid P nearby.

Space/facilities

Stylish space,Comfortable space,Counter

Menu

Set menu

All you can drink

Drink

Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails

Food

Particular about vegetable,Healthy/beauty food menu

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations,BYOB,Sommelier

Phone Number

011-218-4545

Remarks

We accept bottled wine for 1,100 yen per bottle.