Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
・グラス交換制でお願い致します。 ・一気飲みはご遠慮ください ・ルールを守れない方は飲み放題を終了させていただく場合がございます。
Pick-up reviews
Hello everyone, ♪ this shop is "Private Room Yakiniku (Grilled meat) Ajigakuen Minami Sanjo Store" Many people love, Yakiniku (Grilled meat), Among th...Find out more
2024/04 Visitation
4times
味覚園に行くと、サガリばかり頼んでいます! 味も色々あるのですが、タレが1番好きです。 他にも、北見式ホルモンなどもあり いつも頼みますが、やはりサガリばかり頼んでしまい...Find out more
2021/01 Visitation
1times
It's been quite a while since I last bothered you. There was no all-you-can-eat option, an...Find out more
2023/12 Visitation
1times
Restaurant name |
Koshitsu Yakiniku Mikakuen(Koshitsu Yakiniku Mikakuen)
|
---|---|
Categories | Horumon (BBQ Offel)、Yakiniku (BBQ Beef) |
050-5600-1722 |
|
Reservation Availability |
Cannot be reserved |
Address |
北海道札幌市中央区南3条西3-6 深井ビル 1F・2F |
Transportation |
1 minute walk from Exit 1 of Susukino Subway Station *If you walk a little east on Ekimae-dori Minami 3-jo, you will find restaurant on your right. 103 meters from Tanukikoji. |
Opening hours |
|
Budget |
¥8,000~¥9,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (AMEX、Diners、VISA、Master) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
770円 |
Number of seats |
50 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables Separate smoking room available |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Drink |
Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Website | |
The opening day |
2014.5.10 |
Phone Number |
011-252-5555 |
閉じる
Enjoy the finest quality aged meat with carefully selected wines. A charcoal Yakiniku (Grilled meat) restaurant directly operated by a butcher shop.
It's only a minute's walk from Susukino Station on the Namboku Line, so it's extremely accessible. The first floor has five counter seats and a private room, while the second floor is all private. The
... restaurant has a luxurious, relaxed atmosphere. It can be used for any occasion, from entertaining guests and anniversaries to everyday use. In addition, since it is run by a butcher, there is a refrigerator dedicated to aging meat installed in the store, and the restaurant's greatest appeal is the thorough freshness management and aging of the meat by its craftsmen.